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FAO Europe and Central Asia Gender Newsletter, March 2022 - Issue #6














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    Each issue of FAO Europe and Central Asia Gender Newsletter explores and discusses women’s and men’s experiences in agriculture and food security in the region plus familiarizes the reader with relevant FAO activities and initiatives. In each quarterly issue, the reader meets our real heroes and reads their stories: how communities, especially women from remote villages, strive to achieve a better life and how FAO, together with various partners and governments, stand hand-in-hand with them to achieve effective results. In this issue we feature FAO’s latest initiatives aimed at promoting gender equality in rural advisory services, agriculture and rural development in Europe and Central Asia. In this edition, we explore how women’s empowerment is catalyzing change within agrifood systems and provide insights from FAO’s Gender Week that highlight advances in gender equality. We also discuss how FAO contributed to championing the transformation of agrifood systems at COP29. A special focus is given to the Country Gender Assessment in rural Georgia, which outlines effective solutions for combating gender inequality in the country. Building on this theme, we share the story of Nino Kavtaradze, skilled dairy farmer who participated in Farmer Field Schools in Georgia. Additionally, this issue features stories of empowerment through the FAO-Türkiye partnership, celebrating milestones in gender equality that have been achieved collaboratively. Join us in exploring these compelling stories of resilience, collaboration, and progress towards a more gender-equal future in agriculture.
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    Europe and Central Asia gender newsletter, March 2024 – Issue #13 2024
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    Each issue of FAO Europe and Central Asia Gender Newsletter explores and discusses women’s and men’s experiences in agriculture and food security in the region familiarizes the reader with relevant FAO activities and initiatives. In each quarterly issue, the reader meets our real heroes and reads their stories: how communities, especially women from remote villages, strive to achieve a better life and how FAO, together with various partners and governments, stand hand-in-hand with them to achieve effective results. This issue reports on the latest developments in gender equality and women's empowerment through the celebration of the International Day of Rural Women in the region, the 43rd session of the European Commission on Agriculture, FAO activities and projects in the Western Balkans and regional workshops organised in Georgia and Türkiye.
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    Europe and Central Asia Gender Newsletter, December 2022 – Issue #9 2022
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    Each issue of FAO Europe and Central Asia Gender Newsletter explores and discusses women’s and men’s experiences in agriculture and food security in the region familiarizes the reader with relevant FAO activities and initiatives. In each quarterly issue, the reader meets our real heroes and reads their stories: how communities, especially women from remote villages, strive to achieve a better life and how FAO together with various partners and governments stand hand-in-hand with them to achieve effective results.

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    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.
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    FAO Strategy on Climate Change 2022–2031 2022
    The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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    The future of food and agriculture - Trends and challenges 2017
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    What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.