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Book (series)经济鼓励措施和负责任渔业专家磋商会报告
2000Äê11ÔÂ28ÈÕ--12ÔÂ1ÈÕ£¬Òâ´óÀû£¬ÂÞÂí
2001粮农组织经济鼓励措施和负责任渔业专家磋商会在粮农组织总部举行，会议从2000年11月28日开始，为期四天。以个人身份受到邀请的12名专家出席了磋商会。他们选举Jon Sutinen博士为磋商会主席，并通过了议程。议程包括三个主要问题：(i) 补贴的定义以及如何最好地对补贴进行分类；(ii) 补贴对渔业资源可持续性的影响；(iii) 补贴对鱼和鱼产品贸易的影响。 专家们在全体会议上讨论了关于为了分析补贴对资源可持续性和贸易的影响而如何确定‘补贴’的适当执行定义的问题。关于这一问题的讨论占了很多时间，结果是一致认为无法商定单个定义。专家们确定了四组补贴。第一组补贴大致与街上人们对‘补贴’一词的普遍了解相同。第二、三、四组补贴扩大了这一概念。第四组补贴包括可能积极或消极影响积极参与渔业部门的公司利益以及长期利益的政府所有行动?－?包括不采取行动。专家们建议将来的补贴讨论和分析活动参考这‘几组补贴’。 关于补贴影响的大多数讨论在工作组进行?－?一个工作组讨论补贴对贸易的影响，另一个工作组讨论补贴对可持续渔业资源的影响。专家们一开始对补贴进行分类以便于分析其影响。这两个工作组均发现按补贴 对公司的影响对补贴进行分类是切合实际的。它们分成‘收入增加’和‘费用减少’两类。然而，某些干预活动的影响不清楚，因此增加了第三类‘杂项/未详细说明’。对这些类别进一步分类以便于分析。 专家们然后询问关于补贴对贸易和渔业资源可持续性产生影响的实际知识状况。他们的结论是，关于影响的实际知识非常少。关于补贴对贸易的影响和补贴对渔业资源的影响方面情况均如此。 专家们然后根据他们关于现有数据和分析方法的知识以及他们对于当前补贴程度估计数的了解，继续确定关于补贴影响的进一步研究重点。关于对渔业资源的影响，将来的研究重点放在以下几类：‘资本扩大’、‘税收减免和延期’和‘价格支持’。关于对贸易的影响，专家们将重点放在将来对于‘降低投入物的相对价格’和‘减少捕捞努力量’的行动的研究以及对于‘管理和调整行动’的研究。专家们还讨论了有哪些方法最适合执行这些研究。 -
Book (series)雷克雅未克海洋生态系统 负责任渔业会议报告 2001 年 10 月 1－ 4 日，冰岛雷克雅未克 2002
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The Reykjavik Conference on Responsible Fisheries in the Marine Ecosystem was held in Reykjavik, Iceland, from 1 to 4 October 2001. The Conference adopted the Reykjavik Declaration on Responsible Fisheries in the Marine Ecosystem, which is given in Appendix I to this report. -
Book (stand-alone)亚太区域渔业和水产养殖现状及潜力 2006 2009
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The Asia-Pacific region currently produces almost 50 percent of the world’s fish from capture fisheries and over 90 percent from aquaculture, providing food security, revenue and employment to millions. The region is very diverse and considerable differences exist within and among the seas. However, despite this diversity there are also many common trends that will have a large impact on the future of fisheries and aquaculture in the region. One alarming trend is the rapid decline in the status of coastal fishery resources and ecosystems throughout the region. Using regional fishery data and information collated by FAO, this report provides a comprehensive picture of production trends of fisheries and aquaculture and reviews the current status of fisheries resources and aquaculture species and their contribution to national economies and food security. This is illustrated by a detailed view of subregions and aquaculture production by species groups. The report also elaborates on two em erging issues that require close attention to ensure sustainable development of the sector illegal, unreported and unregulated fishing and food safety and trade in fisheries and aquaculture.
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