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Canada and FAO

Partnering to build resilience and women’s empowerment for food and nutrition security









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    Document
    FAO - Canada. Partnership for a world free of hunger 2012
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    This brochure briefly describes the Plan of Action’s (PoA) goal and proposed outcome. It also gives an overview of the pertinent issues for FAO Zimbabwe in line with the Strategic Focus Areas described in the PoA for 2010-15. This summary is expected to guide programmatic planning over the coming five years.
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    Brochure, flyer, fact-sheet
    Eswatini (formerly Swaziland) and FAO
    Promoting climate-resilient, market-oriented agriculture for food and nutrition security
    2018
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    Eswatini (formerly Swaziland) and FAO have partnered since the country joined the Organization in 1971. FAO assistance has covered the formulation and implementation of food security and nutrition policies, including risk reduction and management strategies, and activities to increase agricultural productivity. More recently, cooperation has included a focus on market access and agricultural competiveness, with support to smallholders’ transition from subsistence to commercial agriculture. Emphasis is also given to the sustainable management of natural resources.
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    Book (stand-alone)
    International Expert Consultation on Non-Wood Forest Products 1995
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    The International Expert Consultation on Non-Wood Forest Products, hosted by the Ministry of Forestry, Government of Indonesia, was held in Yogyakarta, 17-27 January 1995. This was the first world-level meeting exclusively to draw attention on the problems and potentials of non-wood forest products.

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