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    Project
    Factsheet
    Promoting Linkages Between Social Protection, Agriculture and Food Security in Response to COVID in Mozambique - TCP/MOZ/3802 2024
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    Food and nutrition security remains a challenge in Mozambique despite a strong policy framework and a series of strategies and action plans to promote poverty reduction, including the Food and Nutrition Security Strategy and the National Basic Social Security Strategy (ENSSB II-2016-2024). The majority of the population lives in rural areas and depends on subsistence farming. The low productivity of the agriculture sector, combined with a poor quality of basic social services and the vulnerability of the sector to climatic shocks, has led to persistently high levels of child undernutrition, food insecurity and poverty. Over 50 percent of the population lives below the poverty line, 24 percent faces chronic food insecurity and 53 percent of children below two years are undernourished.
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    Booklet
    Corporate general interest
    Detoxifying agriculture and health from highly hazardous pesticides
    A call for action
    2019
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    While all pesticides can be dangerous when used inappropriately, highly hazardous pesticides are of particular concern due to the severe adverse effects they can cause to human health and the environment. With adequate investment in scaling-up existing and new ecological alternatives for pest control, pesticides that pose unacceptable risk to humans and the environment can be phased out from agriculture and other use sectors. The brochure explains the risks pose by HHPs, the possible alternatives and what can be done to phase them out and opt for more sustainable solutions.