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Book (stand-alone)Meeting documentRapport - Conférence internationale sur la contribution des critères et indicateurs pour la gestion forestière durable: perspectives futures (CICI - 2003) - Volume 1 2003
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La Conférence internationale sur la contribution des critères et indicateurs de la gestion forestière durable: Perspectives d'avenir (CICI - 2003) a été accueillie par les Services forestiers nationaux du Guatemala (Instituto Nacional de Bosques, INAB) à Guatemala City du 3 au 7 février 2003, avec le concours de l'Organisation des Nations Unies pour l'alimentation et l'agriculture (FAO), l'Organisation internationale des bois tropicaux (OIBT) et les gouvernements de Finlande et des Etats-Unis. La CICI - 2003 a reconnu le rôle des critères et indicateurs dans l'avènement d'une compréhension commune de la gestion forestière durable, dans la coordination de la collecte et de la diffusion des données, le suivi et l'évaluation de l'état des forêts, et dans l'inflection des politiques et pratiques nationales ainsi que dans la coopération internationale en matière forestière. Elle a également reconnu que la durabilité est un concept dynamique et que les critères et indicateurs sont appelés à évoluer pour refléter l'expérience acquise, les informations scientifiques nouvelles et l'évolution des valeurs de la société. En traçant des "perspectives d'avenir" la CICI - 2003 a convenu de 30 conclusions et 24 recommandations d'action aux plans national et international. -
No Thumbnail AvailableBook (stand-alone)Technical reportRapport - Conférence internationale sur la contribution des critères et indicateurs pour la gestion forestière durable: perspectives futures (CICI - 2003) - Volume 2
CICI - 2003, 3 - 7 février 2003, Guatemala City, Guatemala
2003Le Comité organisateur de la Conférence internationale sur la contribution des critères et indicateurs de la gestion forestière durable: Perspectives futures (CICI - 2003) regroupant l'Instituto Nacional de Bosques (Guatemala), la FAO, l'OIBT, le Département d'Etat des Etats-Unis, les Services forestiers des Etats-Unis et le Ministère finlandais de l'agriculture et des forêts, souhaite exprimer sa reconnaissance au gouvernement du Guatemala, dont son Ministère de l'agriculture et sa Direction de l'immigration nationale et des affaires étrangères, pour leur contribution active à l'organisation de la Conférence internationale ayant permis sa réussite. Sa reconnaissance va également au Président et au Vice-président de la Conférence, aux présidents et rapporteurs des Groupes de travail, à l'orateur de l'allocution liminaire et aux auteurs et présentateurs des documents de base et des études de cas. Pendant toute la période préparatoire à la CICI - 2003, ont été reçues un grand nombre de suggestions utiles et constructives de la part de membres du Comité consultatif international de la CICI - 2003 et d'autres experts de divers pays et organisations. La réussite de cette réunion n'aurait pu être assurée sans ce concours. On espère que les résultats de cette Conférence serviront à renforcer l'élaboration, la mise en oeuvre et l'utilisation par les pays de critères et indicateurs de la gestion forestière durable, en leur permettant de s'en servir comme outils dans leurs suivi et évaluation de l'état et de l'évolution des forêts, ainsi que dans la production de rapports concernant ces dernières. On espère également que les politiques et pratiques nationales et la coopération et la collaboration internationales tireront parti de ces outils dans la poursuite de la gestion forestière durable, qui n'est autre que la contribution du secteur forestier au développement durable. -
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.