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Report on the FAO Workshop on Sea Cucumber Fisheries: An Ecosystem Approach to Management in the Pacific (SCEAM Pacific), Nadi, Fiji, 15-18 November 2011










FAO, 2012.Report on the FAO Workshop on Sea Cucumber Fisheries: An Ecosystem Approach to Management inthe Pacific (SCEAM Pacific), Nadi, Fiji, 15–18 November 2011.FAO Fisheries and Aquaculture Report. No. 1003. Rome. 44 pp.


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    The livelihood opportunity that sea cucumber fisheries provide to many coastal fishers in the Indian Ocean is threatened by widespread overfishing.The five-day SCEAM Indian Ocean workshop was held in November 2012 and brought together fishery managers from 14 countries to provide a forum for sharing knowledge and improving management plans in Indian Ocean sea cucumber fisheries. It followed the format of a similar workshop that was held in the Pacific in 2011. Workshop facilitators first present ed background seminars on up-to-date research on fisheries management. The workshop then focused on interactive sessions with workgroup exercises and plenary discussions that helped participants diagnose their fisheries before deciding on appropriate objectives, regulatory measures and management actions. A field day was also included in the agenda to provide hands-on experience in species identification and product processing. The workshop outputs given in this report detail current managemen t practices and constraints in Indian Ocean sea cucumber fisheries and the proposed strategies and research priorities of the participating fishery managers.
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    Managing sea cucumber fisheries with an ecosystem approach 2010
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    Sea cucumbers are important resources for coastal livelihoods in more than 40 countries. Sadly, widespread overexploitation of wild stocks risks biodiversity loss and the long-term viability of fisheries. Spawned from an FAO international workshop of experts, this document presents a “roadmap” to guide fishery managers in choosing appropriate regulatory measures and management actions for sea cucumber fisheries. It elaborates on their use, limitations and modes of implementation, with Examples a nd lessons learned from various fisheries. Achieving sustainable management of sea cucumber fisheries requires an ecosystem approach to fisheries (EAF), precautionary regulations, improved enforcement and stronger commitment of fishery managers and policy-makers.

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