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PresentationVigo Dialogue 2020, 14 September 2020
ILO - Measures to mitigate and overcome the situation of COVID-19 in the fishing sector
2020Also available in:
No results found.The 2020 Vigo Dialogue aims to raise awareness of the situation faced by fish workers and the industry due to the pandemic. In addition, the Dialogue will allow FAO to continue its inclusive collaboration with relevant stakeholders, by providing a clear outline of the major challenges on social issues in fish value chains, including gaps and key elements, to support the ongoing activities associated with FAO’s mandate on social responsibility. -
DocumentVigo Dialogue 2018 on Decent Work in Fisheries and Aquaculture. Social Responsability on the Fisheries Value Chain 2018
Also available in:
No results found.Vigo Dialogue on decent work in fisheries and aquaculture. Fish is one of the world’s most traded food commodities with millions of people depending on fisheries as a source of jobs, income and livelihoods. In 2016, FAO data indicates that 59 million people were directly engaged in the primary sector of capture fisheries and aquaculture. Numerous international and national initiatives are now calling for increased social responsibility and improvements of social and labour conditions in fisheries value chains. Such initiatives are increasingly supported by governments, non-governmental organizations, industry, certification schemes and international governmental organizations and agencies. -
DocumentVigo Dialogue on Decent Work in Fisheries and Aquaculture: Social responsibility in fisheries value chain
“SOCIAL RESPONSIBILITY IN THE FISHERIES VALUE CHAIN”
2018Also available in:
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