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Book (series)Terminal evaluation of the project "Adapting Agriculture to Climate Change in the Gambia"
Project code: GCP/GAM/033/LDF - GEF ID 5782
2024Also available in:
No results found.The evaluation project “Adapting Agriculture to Climate Change in the Gambia (GCP/GAM/033/LDF)” found that it was, generally, satisfactorily implemented to achieve its objective to “To strengthen diversified and sustainable livelihood strategies for reducing the impacts of climate variability and change in agriculture and livestock sector”. However, implementation in the livestock sector faced challenges, including the COVID-19 pandemic and cumbersome procurement processes among others. The project built capacities of implementing partner institutions, CSOs and farmer-based organizations, and supported the establishment of vegetable gardens for increased income and nutrition security of beneficiary communities. The planned animal drinking points, if successfully implemented, will facilitate watering of animals, thereby increasing their production and productivity. Other established schemes like beekeeping, poultry and small ruminants will also contribute to increasing beneficiary income-earning capacities. Additionally, the upgrading of the National Environment Agency (NEA) Lab and training of staff has positioned the agency to contribute towards addressing climate change issues. -
Brochure, flyer, fact-sheetAdapting Agriculture to Climate Change in The Gambia
Evaluation highlights
2024Also available in:
No results found.This report presents the key findings, conclusions and recommendations from the terminal evaluation of the project “Adapting Agriculture to Climate Change in The Gambia”. This project was funded by the Global Environment Facility (GEF), the Food and Agriculture Organization of the United Nations (FAO) and the Government of the Gambia. The project was implemented in the Gambia from December 2016 to October 2023 at the time of the evaluation; it was subsequently extended again after the evaluation. -
ProjectAdapting Agriculture To Climate Change Project (AACCP) - Building Climate Resilience In The Gambia - GCP/GAM/033/LDF 2025
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No results found.Climate change poses severe challenges to The Gambia's agricultural sector, where over 70 percent of farmers depend on small-scale, subsistence rainfed crop production and traditional livestock rearing. Over the past 40 years, climate records show clear negative trends including declining rainfall, shorter growing seasons, increased variability, and rising temperatures that threaten rural livelihoods and food security. The Food and Agriculture Organization of the United Nations (FAO), with funding from the Global Environment Facility’s (GEF) Least Developed Countries Fund (LDCF), implemented the Adapting Agriculture to Climate Change Project (AACCP) in collaboration with The Gambia’s Ministry of Agriculture (MoA) to promote sustainable and diversified livelihood strategies that reduce climate vulnerability in agriculture and livestock sectors. The project addressed critical barriers, including insufficient institutional capacity for climate adaptation, inadequate vulnerability data and risk information systems, farmers' heavy dependence on monocropping and widespread rangeland degradation.
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