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GIEWS Update – The Republic of Haiti, 7 December 2022

Acute food insecurity surges at unprecedented levels











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    Reduced supplies and soaring prices of most agricultural inputs raise concerns about production of the 2022 main “wet” season crops, including paddy, the country’s main food staple. Prices of livestock inputs surged since April 2022, resulting in distress sales of animals by farmers. Prices of most food items increased since the beginning of 2022 and reached record or near‑record highs in July 2022. Acute food insecurity deteriorated since early 2022, with most households gradually adopting food‑related coping strategies, including reducing meal sizes and limiting diversification.
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    The current food insecurity situation is critical due to reduced agricultural production in 2022, intensified conflict, record high food prices and the devastating effects of Cyclone Mocha. The conflict triggered record-high civilian displacements, currently estimated at 1.83 million people, a three-fold increase compared to the same period in 2022. Food insecurity could worsen if constrained access to fertilizer and intensified conflict persist, and if the forecast of below-average monsoon precipitation is realized, thus reducing cereal production in 2023.
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    The eruption of armed conflict in the country has severely affected the availability of, and access to, food, against a backdrop of persisting macroeconomic challenges and frequent episodes of intercommunal violence. The food security situation has dramatically worsened since the start of the conflict, with about 19.9 million people estimated to require emergency food and livelihood assistance during the June–September lean season.

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