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ProjectPromoting Improved Infant and Young Child Feeding in Cambodia: Facilitator’s guide 2014
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This facilitator’s guide was developed for Community Nutrition Promoters (CNP) to facilitate educational group sessions on improved infant and young child feeding among mothers and caregivers at the community level in Otdar Meanchey and Preah Vihear Provinces in Cambodia. The content presented in this guide was developed based on the Baby-Friendly Community Initiative Flipchart and Training Manual of the National Nutrition Program (Ministry of Health of the Kingdom of Cambodia). -
DocumentCall for data on lead in cereal-based foods and ready-to-eat meals for infants and young children; dried spices and culinary herbs; eggs; sugars and sugar-based candies 2021
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DocumentLead in food commodities Request for data on lead in food for infants and young children; spices and aromatic herbs; eggs; sugars and confectionary (excluding cocoa)
Issued 21 August 2020
2020Also available in:
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