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Book (stand-alone)GuidelineRegional Standards for Phytosanitary Measures. Guidelines for the confirmation of non-host status of fruit and vegetables to tephritid fruit flies 2005
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No results found.A standard method for the confirmation of non-host status of fruit and vegetables to tephritid fruit flies has important ramifications for international trade in many fresh fruit and vegetable commodities. Non-host or conditional non-host status at a particular stage of harvest maturity can be used as a phytosanitary measure to ensure freedom from fruit fly infestation. However, published records of hosts for particular fruit fly species may not always be reliable for determining non-host stat us for phytosanitary purposes. They may be misleading, incomplete or incorrect for negotiating market access protocols. This standard uses well-known techniques to provide a regular methodology for solving the problem of inaccurate host status records or the absence of host status information. This standard was endorsed by the by the twenty-fourth session of the Asia and Pacific Plant Protection Commission (APPPC) held in Bangkok, Thailand in September 2005. Regional standards for phytosa nitary measures are developed and adopted by APPPC as part of the plant protection programme of the Commission's contracting parties to support regional harmonization and facilitate trade of commodities by member countries. -
Book (stand-alone)GuidelineRegional status of pest surveillance in the context of ISPM No. 6: International Standard for Phytosanitary Measures – Guidelines for Pest Surveillance
Analysis of the responses to the Implementation Review and Support System (IRSS) questionnaire from APPPC countries
2012Also available in:
No results found.An fundamental activity of national plant protection organizations is to conduct pest surveillance. For the purpose of international trade, the results of pest surveillance provide the basis for pest listing, identification of pest status, pest categorization and the conduct of pest risk analyses. In 1997, the International Plant Protection Convention issued the International Standard for Phytosanitary Measures (ISPM) No. 6: Guidelines for surveillance to assist national organizations in the imp lementation of this critical activity. In 2011, it was decided to review these guidelines and identify challenges faced by the contracting parties for implementation, as well as identify resources for resolving those challenges. At the request of the Standards Committee of the International Plant Protection Convention (IPPC), the Implementation Review and Support System will catalogue the challenges faced and make recommendations to the review panel of ISPM No. 6 on ways to improve the standard. It will also gather examples of best practices globally so that appropriate training materials and manuals might be prepared under the capacity development programme of the IPPC. For the purpose of this review, a questionnaire was developed and distributed among national plant protection organizations. Seventeen countries from Asia and the Pacific region responded to this call and completed the questionnaire, composed of three parts: the questionnaire, technical resources and best practices. Th e results from the survey were compiled and analyzed, and are presented in this publication, which reflects the current status of pest surveillance in the region. Conclusions and recommendations are included in the report. -
BookletGuidelineGeneral guidelines to facilitate the opening of international markets for fruits and vegetables that are fruit fly hosts based on International Standards for Phytosanitary Measures 2022
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The key to opening markets in the World Trade Organization (WTO) Agreement on the Application of Sanitary and Phytosanitary Measures (the SPS Agreement) and the International Plant Protection Convention (IPPC) framework, is to focus on the pest risk, and especially on all the factors contributing to risk and mitigating risk. There is often a tendency to begin with legacy concepts and requirements that were based on assumptions of high risk rather than begin with a fresh view of the evidence and an objective analysis of the risk. By breaking from the dogma of historical designs to embrace the opportunities for innovation created by the WTO-SPS-IPPC framework, researchers and regulators are able to create regulatory designs that more closely align with the concept of rational relationship and conform to relevant standards.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone.