Related items
Showing items related by metadata.
-
No Thumbnail AvailableBook (stand-alone)Technical reportFAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO EAST TIMOR - 21 December 1999 1999
Also available in:
The intense level of violence that followed the 30 August referendum resulted in a massive population displacement, both within and across the borders of East Timor. Food distribution and marketing systems, together with commerce and essential services, were paralyzed and the agricultural cycle was disrupted. In addition, although infrastructure and property damage was extensive, agricultural damage was less severe as crops had already been harvested and only limited burning of the relatively mi nor second season crop in fields, occurred. As the situation still remains fluid, however, various assessments in different sectors will be necessary to evaluate the nature and extent of the problem and quantify the level of intervention required. In keeping with this, therefore, an FAO/WFP Crop and Food Supply Assessment Mission was fielded to East Timor from 25 November to 6 December to assess the current state of agriculture and food supply prospects. The specific objectives were to: (i ) assess immediate food supply prospects until the next main harvest in April 2000; (ii) provide a tentative forecast for crop (maize and rice) production next year and (iii) evaluate the degree of vulnerability emerging among different groups, all of which are considered essential for purposeful targeting of food aid. As information and essential data, especially regarding agriculture and social institutions, were largely destroyed during the unrest, the mission relied on published statistical data from Indonesia, discussion with key international and bilateral agencies, producers at the household level and on field visits to agricultural and vulnerable areas. These included, Bobonaro, Covalima, Oecussiand Aileu, which sustained high levels of damage and Viqueque, Baucau and Los Palos which were relatively less affected. -
No Thumbnail AvailableBook (stand-alone)Technical reportFAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO THE BALUCHISTAN PROVINCE OF PAKISTAN - 19 June 2000 2000
Also available in:
Following severe drought in Baluchistan, an FAO/WFP Crop and Food Supply Assessment Mission supported by UNDP visited the province in May to estimate the extent of the problem, the repercussions on food production and supply and the need for food assistance in 2000/01. Mission findings are based on field visits to worst affected areas and discussions with government and UN officials, farmers and representatives of various NGOs. The mission found that almost the complete failure of rainfall this year, seriously undermined crop and livestock production, compromising both the livelihood and food security of large numbers of vulnerable people. The situation being made much worse as this was the third drought year in succession, and many farm families had still not recovered from last two years events. Rainfed wheat failed almost entirely, whilst yields of irrigated wheat were seriously reduced. The outlook is also poor for this year's kharif (monsoon) crops and the rice harvest. The Mission, therefore, estimates cereal output at 1.2 million tonnes, 20 percent below average. Against this the province requires a total of 1.293 million tonnes to cover utilisation needs, leaving an overall deficit of 93 000 tonnes for the 2000/01 marketing year. -
No Thumbnail AvailableBook (stand-alone)Technical reportFAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO ETHIOPIA - 26 January 2000 2000
Also available in:
The FAO/WFP Crop and Food Supply Assessment Mission for 1999 was conducted in two parts, with two different time frames and two counterpart agencies. The findings of both assessments are combined into this one Special Report. The first and larger exercise was that carried out by WFP/Disaster Prevention and Preparedness Commission (DPPC) between 6 November and 31 December. This involved 20 teams (comprising staff of DPPC, WFP and other donors) visiting all the zones in the country and a high prop ortion of the food deficit woredas. The aim was to assess both the chronic and current vulnerability of local populations to food insecurity, and to quantify the amounts of food aid required during the year 2000. The analysis of the results of this survey was completed by early January 2000. The second part of the Mission was a crop survey conducted by FAO with assistance from MoA during the period of 18 to 30 November 1999. Its remit was to finalize the main season cereal and pulse production e stimates for 1998 and to prepare production forecasts for 1999. The forecasts were developed at zonal level and aggregated to give a national picture of cereal and pulse availability for 2000, together with an estimate of national import requirements. The FAO/MoA team reported its preliminary findings to Government and donors on 6-7 December 1999.
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)High-profileThe future of food and agriculture – Alternative pathways to 2050 2018
Also available in:
No results found.The report 'The future of food and agriculture – Alternative pathways to 2050' explores three different scenarios for the future of food and agriculture, based on alternative trends for key drivers, such as income growth and distribution, population growth, technical progress in agriculture, and climate change. Building on the report 'The future of food and agriculture – Trends and challenges', this publication provides scenario-based quantitative projections to 2050 for food and agriculture. Quantitative evidence and qualitative assessments, shed light on possible strategic options for achieving the Sustainable Development Goals of eradicating hunger, improving nutrition and ensuring that food and agricultural sectors become economically, socially and environmentally sustainable. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
Also available in:
No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (stand-alone)Technical bookClimate change and food security: risks and responses 2015
Also available in:
End hunger, achieve food security and improve nutrition are at the heart of the sustainable development goals. The World has committed to eradicate extreme poverty and hunger by 2030. But climate change is undermining the livelihoods and food security of the rural poor, who constitute almost 80 percent of the world’s poor. The effects of climate change on our ecosystems are already severe and widespread. Climate change brings a cascade of impacts from agroecosystems to livelihoods. Climate change impacts directly agroecosystems, which in turn has a potential impact on agricultural production, which drives economic and social impacts, which impact livelihoods. In other words, impacts translate from climate to the environment, to the productive sphere, to economic and social dimensions. Therefore, ensuring food security in the face of climate change is among the most daunting challenges facing humankind. Action is urgently needed now to reduce vulnerability and increase resilience of food systems to ensure food security and good nutrition for all.