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OECD-FAO Agricultural Outlook 2016-2025 Commodity Snapshots: Dairy and Dairy Products

Year of publication 2016

Place of publication Rome, Italy ;

Pages 14 p.

Publisher OECD/FAO ;

Product type Document

ISBN 978-92-64-25322-3

Series title OECD-FAO Agricultural Outlook

Edition 1

Synopsis (short abstract) International prices of all dairy products continued to decline from their 2013 peak, in particular for skim milk powder (SMP) and whole milk powder (WMP). A key factor was the decline in Chinese import demand, with demand for WMP dropping by 34% from 2014 levels. This decrease in Chinese demand for dairy products was coupled with continued production growth between 2014 and 2015, in key export markets, with total output of milk increasing in Australia (4%), the European Union (2%), New Zealand (5%) and the United States (1%).

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Access the Outlook chapter-by-chapter:

Commodity chapters (not available in full report)
  • Cereals
  • Oilseeds and Oilseed Products
  • Sugar
  • Meat
  • Dairy and Dairy Products
  • Fish and Seafood
  • Biofuels
  • Cotton
  • Statistical Annex

    • For more information, vi sit the web site.

    Language English

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    OECD-FAO Agricultural Outlook 2016-2025 Commodity Snapshots: Oilseeds and Oilseed products 2016
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    Global soybean production for the 2015 marketing year (see glossary for a definition of marketing year) continued to increase, whereas production of other oilseeds (rapeseed, sunflower seed and groundnuts) declined relative to 2014. Low crude oil and cereal prices put additional pressure on oilseed prices.

    Read the Summary of the report.

    Access the Outlook chapter-by-chapter:

    Commodity chapters (not available in full report)
  • Cereals
  • Oilseeds and Oilseed Products
  • Sugar
  • Meat
  • Dairy and Dairy Products
  • Fish and Seafood
  • Biofuels
  • Cotton
  • Statistical Annex

    • For more information, visit the web site.

  • Thumbnail Image
    Document
    OECD-FAO Agricultural Outlook 2016-2025 Commodity Snapshots: Fish and Seafood 2016
    Also available in:
    During 2015, the global fishery and aquaculture sector showed sustained growth in overall production and consumption. In 2014, aquaculture’s contribution to total fish supplied for food overtook that of wild fish for the first time and this trend continued in 2015. In the same year, after a period of continuous expansion, trade of fish and fishery products declined in value terms. This slowdown was caused by economic contractions in key markets, exchange rate developments and lower fish prices. China, the leading producer, processor and exporter, and the third largest importer of fish and fishery products entered a period of serious uncertainty, even reducing its fish exports due to a slowdown in its processing sector. Seafood consumption in the Russian Federation suffered from the effects of its continuing trade embargo on fish from certain countries. Norway had record total export values, while in Thailand and other large shrimp supplying countries lower shrimp prices pushed total ex port values down significantly. Catches of anchoveta (mainly used to produce fishmeal and fish oil) were better than expected, relieving some short-term pressure on fishmeal and fish oil prices.

    Read the Summary of the report.

    Access the Outlook chapter-by-chapter:

    Commodity chapters (not available in full report)
  • Cereals
  • Oilseeds and Oilseed Products
  • Sugar
  • Meat
  • Dairy and Dairy Products
  • Fish and Seafood
  • Biofuels
  • Cotton
  • Statistical Annex

    • For more information, visit the web site.