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Book (stand-alone)Technical bookRevised World Soil Charter 2015The first World Soil Charter (WSC) was conceived and formulated, negotiated and adopted by the FAO member countries in the 1981 FAO Conference. It was a major normative instrument agreed by member states, and that the Global Soil Partnership (GSP) was duty-bound to promote its principles. The challenges faced by the world have become more evident and severe in the intervening three decades. GSP Partners considered that the 13 principles listed in the charter are still valid, but needed to be upd ated and revised in light of new scientific knowledge gained over the past 30 years, especially with respect to new issues such as soil pollution and its consequences for the environment, climate change adaptation and mitigation and urban sprawl impacts on soil availability and functions. The Intergovernmental Technical Panel on Soils (ITPS) was tasked to produce a new version of this WSC making use of wide consultations within the international soil community in order to assist with the proces s. Coinciding with 2015 the International Year of Soils, member countries during the 39th FAO Conference unanimously endorsed the new World Soil Charter as a vehicle to promote and institutionalize sustainable soil management at all levels.
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DocumentOther documentAn Introduction to the Basic Concepts of Food Security 2008Provides an introduction to the four dimensions of food security and other basic concepts.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2024
Financing to end hunger, food insecurity and malnutrition in all its forms
2024Six years from 2030, hunger and food insecurity trends are not yet moving in the right direction to end hunger and food insecurity (SDG Target 2.1) by 2030. The indicators of progress towards global nutrition targets similarly show that the world is not on track to eliminate all forms of malnutrition (SDG Target 2.2). Billions of people still lack access to nutritious, safe and sufficient food. Nevertheless, progress in many countries provides hope of the possibility of getting back on track towards hunger and malnutrition eradication. Implementing the policies, investments and legislation needed to revert the current trends of hunger, food insecurity and malnutrition requires proper financing for food security and nutrition. Despite a broad agreement on the urgent need to increase financing for food security and nutrition, the same cannot be said for a common understanding regarding how this financing should be defined and tracked. The report provides a long-awaited definition of financing for food security and nutrition and guidance for its implementation. There are recommendations regarding the efficient use of innovative financing tools and reforms to the food security and nutrition financing architecture. Establishing a common definition of financing for food security and nutrition, and methods for its tracking, measurement and implementation, is an important first step towards sustainably increasing the financing flows needed to end hunger, food insecurity and all forms of malnutrition, and to ensure access to healthy diets for all, today and tomorrow.