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Potato production from True Potato Seed (TPS) for cold-tolerance and late blight resistance in Nepal








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    Storage of seed potatoes with the Diffused Light Storage (DLS) principle in Nepal 2011
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    Seed constitutes a very important part of potato cultivation as it accounts for almost 50 percent of the total cost and it is the main source of diseases. In addition, unavailability of good quality seed potatoes at the right time is another problem in potato cultivation. Diffused Light Storage (DLS) principle meets the criteria for storing seed potatoes in the hill region at low or no cost, and it can be adapted to any existing on-farm storage. The DLS method is based on the use of natural indirect light and good ventilation or air flow, instead of low temperature, to control excessive sprout growth and associated storage loss. Provided that direct sunlight can be controlled, any kind of existing potato storage facilities can be converted into DLS. It is not necessary to build a new facility and any design used by farmers is good as long as the DLS-principle is adopted. The objective of this practice is to improve the quality of seed tuber through the DLS method.
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    Establishment of Disease-Free National Seed Potato Production System in Azerbaijan - UTF/AZE/011/AZE 2024
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    The production of potatoes in Azerbaijan, while being extremely important for food security, is constrained by a shortage of high-quality planting material, for which the country relies on imports. Another constraint to abundant potato production is the widespread existence of untreated potato diseases and pests in the seed potatoes and soils.This project aimed to establish a national disease-free seed potato production system for Azerbaijan to diffuse technology and knowledge among extension agents, farmers, seed producers and processors.
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    Improving farmer's access to quality seed potato
    Workshop Report. 25-27 November 2015, Kigali, Rwanda
    2016
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    The sub-regional workshop on improving farmers’ access to quality seed potato was organized as part of the project Strengthening linkages between small actors and buyers in the roots and tubers sector in Africa, an EU-funded project being implemented by FAO in seven countries. The workshop brought together actors in the seed potato value chain from Uganda and Rwanda as well as the Democratic Republic of the Congo, Burundi and Kenya. The workshop was organized in response to the lack of access to quality seed potato, which is a major bottleneck in the development of the Irish potato sector in the region. The regular cross border trade in both ware and seed potatoes in East Africa necessitates a regional approach for the development of effective seed potato systems.

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