Thumbnail Image

South Sudan: Humanitarian Needs and Response Plan 2025

Copyright licence

Year of publication 2025

Place of publication Rome, Italy ;

Pages 4 p.

Author FAO

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Category Emergency response

Synopsis (short abstract) One in two people in South Sudan will experience food insecurity during the country’s lean season (April–July). Climate shocks, conflict and insecurity, economic downturn and the spillover effects of the conflict in the Sudan are the key drivers of this crisis.Emergency agricultural assistance is vital to enable people to immediately access nutritious food while strengthening their livelihoods in the medium to long term. With a livelihood kit, a farming household can produce enough food to last nearly half a year, over and above their other sources of food.

Last updated 08/05/2025

Language English

Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Brochure, flyer, fact-sheet
    High-profile
    The Sudan: Humanitarian Needs and Response Plan 2025 2025
    Also available in:
    No results found.
    After nearly two years of unrelenting conflict, the Sudan remains the world’s largest internal displacement crisis. Humanitarian needs continue to escalate at a staggering rate, with one in two people acutely food insecure. Famine has been declared in North Darfur and the Western Nuba mountains, as conflict, economic collapse and climate shocks push entire communities to the brink of catastrophe. Emergency agricultural assistance to boost local food production and availability is an urgent humanitarian priority, critical to preventing further hunger and suffering.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    High-profile
    South Sudan: Humanitarian Needs and Response Plan 2024 2024
    Also available in:
    No results found.
    Humanitarian needs in South Sudan are expected to reach a record high this year. Amid a complex emergency that has displaced millions and destroyed livelihoods, more than half the population will be acutely food insecure during the lean season from April to June. Almost 80 000 people are likely to face catastrophic levels of food insecurity, meaning that food is almost completely inaccessible and they cannot meet basic needs. In a country where 9 in 10 people depend on agriculture, supporting livelihoods is vital and cost-effective. For example, with a USD 55 crop production kit, a family can grow and harvest a nutritious variety of food to last them over five months. This document provides an overview of the Food and Agriculture Organization of the United Nations' (FAO) component of the 2024 Humanitarian Needs and Response Plan for South Sudan. FAO requires USD 60 million to assist 3.9 million people.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    High-profile
    The Sudan: Humanitarian Needs and Response Plan 2024 2024
    Also available in:
    No results found.
    With conflict raging since April 2023, the Sudan has rapidly become the world’s largest internal displacement crisis. Humanitarian needs are immense and rising. One in two people require immediate assistance, and more than one in three are acutely food insecure. Intense conflict and continued economic decline have constrained agricultural production, limiting access to food nationwide. Restoring crop and livestock production – a livelihood for 2/3 of the population – is a top humanitarian priority. This document provides an overview of the Food and Agriculture Organization of the United Nations' (FAO) component of the 2024 Humanitarian Needs and Response Plan for the Sudan. FAO requires USD 104.1 million to assist 9 million people.
Show more

Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Book (stand-alone)
    Technical book
    Picturing progress – Four betters in focus 2025
    Also available in:
    This commemorative volume marks the 80th anniversary of the Food and Agriculture Organization of the United Nations (FAO), tracing its journey from a founding conviction – that hunger is not inevitable – to today’s global mission of transforming agrifood systems. Through a rich collection of photographs and narratives, the book illustrates how FAO works alongside farmers, fishers, scientists, governments, Indigenous Peoples, youth and civil society to advance sustainable solutions that nourish both people and planet.Organized around FAO’s vision of the four betters – better production, better nutrition, a better environment and a better life – the book highlights concrete progress: from regenerative farming and climate-smart livestock, to school feeding programmes, land restoration and inclusive digital innovation. It reflects on both the challenges and the opportunities facing agrifood systems, including climate volatility, conflict and inequality, while showing how collaboration, knowledge and innovation create pathways for resilience and hope.Arriving at a moment of reflection and renewal, this volume is both tribute and testimony: to the millions of people whose daily efforts sustain our world, and to FAO’s enduring commitment to building sustainable, inclusive and equitable agrifood systems that leave no one behind.
  • No Thumbnail Available
  • Thumbnail Image
Show more