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Investment and capacity building for GAP standards

Case information from Kenya, Chile, Malaysia and South Africa









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    Project
    Investment Forum and Capacity Building for the Promotion of Agricultural Investment in Egypt - TCP/EGY/3605 2020
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    The agriculture sector plays an important role in Egypt’s economy However, despite progress made over the past years in terms of yield increases, availability of agricultural land and productivity, the country’s food supply remains under pressure owing to key challenges, such as land and water scarcity and deterioration of their quality, low agricultural productivity and livelihood diversification, and rapid population growth Against this background, agricultural planning and attempts to develop realistic investment strategies and polices are greatly impeded by limited data availability and reliability The project aimed to assist the Government of Egypt in addressing the above mentioned challenges and sector needs by i fostering private sector participation in Egypt’s agriculture ii) strengthening public private policy dialogue iii) improving coordination among agricultural development stakeholders and iv) providing capacity development and assistance in technical and institutional aspects.
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    Project
    Technical Capacity Building for Codex Standards and Risk Based Food Inspection - TCP/KIR/3701 2022
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    Enhancing food control has never been more important for the small island nation of Kiribati In the face of COVID 19 and its associated health and economic impacts, this project was designed to facilitate the efficiency of agrifood value chains Although the country has been a member of Codex Alimentarius ( since 1990 some gaps and challenges were identified after earlier projects related to food safety were concluded The main issues were related to the lack of tracing procedures on food disease outbreaks or contamination, inadequate consumer knowledge on food security, lack of a national database of food premises, insufficient numbers of food inspection officers, training and experience in food safety issues, lack of access to adequate resources, facilities, equipment, transportation, communication systems and supplies for delivery of food inspection services For this reason, it was recommended to build a central integrated laboratory as more efficient and cost effective way to provide analytical capacity for regulatory enforcement However, ten years were estimated for its completion, requiring significant resource mobilization and investment from public and private sectors.

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