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One Village One Product Movement Cambodia National Committee for One Village One Product (OVOP) movement

FAO’s Webinar on Stocktaking and Lessons Learned from the Implementation of One Village One Product in Asia and the Pacific









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    Book (stand-alone)
    Global application of the One Village One Product Movement concept
    Lessons from the experiences of the Japan International Cooperation Agency
    2022
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    In the context of FAO's Global Action (GA) on Green Development of Special Agro-Products (SAPs), themed as “One Country – One Priority Product” (OCOP), given that OCOP shares similar philosophy as the One Village One Product (OVOP) movement and taking advantages of the rich experiences of OVOP and advances made by Asian countries, especially Japan International Cooperation Agency (JICA)'s support in many OVOP projects around the world, this publication presents an overview of the OVOP movement globally and showcases how OVOP can boost rural economies and increase food security nutrition through the development of local products hence contributing to SDG 1, 2, and 10. Chapter I explains what OVOP is and how it has been disseminated outside Japan. Chapter II provides overview of JICA's support for OVOP. In Chapter III, JICA’s OVOP projects are analyzed in terms of their objectives, alignment to strategic policy framework, target population, products/services, governance structure and monitoring and evaluation. Chapter IV reviews the process and interventions taken in OVOP projects and identifies good practices.Chapter V lists success factors which are extracted from OVOP projects. FAO’s One Country–One Priority Product (OCOP) projects are encouraged to refer to them in their planning and implementation phases. Lastly, in Chapter VII, several implications and recommendations for OCOP are drawn from OVOP experiences of JICA.
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    Project
    Supporting the National Technical Capacity Building for Developing Shrimp Farming Sector in Cambodia - TCP/CMB/3607 2020
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    Cambodia experienced a decade of rapid economic growth until 2014, putting it among the world‘s fastest-growing economies during this period. It has also been one of the world’s best performing Millennium Development Goal achievers. The country has a rich biodiversity of freshwater and marine resources, with the primary source of fishery production being the wild capture fisheries in the Great Lake, the Mekong, the Tonle Sap and Bassac rivers and their associated floodplains. Cambodia’s coastal zone, located on the south-west edge of the country, extends for 435 km, and includes 85 100 ha of mangrove forests in three provinces: Koh Kong, Preah Sihanouk Ville and Kampot. However, the production from both inland and marine fisheries has rapidly decreased as a result of overfishing, lost fish habitats, the construction of dams for hydropower, the increased use of chemical agriculture activities and the effects of climate change. Aquaculture thus plays an important role in meeting the present and future protein consumption demands of an ever-increasing population, as recognized in Cambodia’s Rectangular Strategy III, the National Strategic Development Plan 2014-2018, the Agricultural Sector Strategic Development Plan 2014-2018 and the National Strategic Plan for Aquaculture Development in Cambodia 2014-2030. There is great potential in Cambodia for the continued development of marine aquaculture, above all for shrimp, finfish and crustacean farming in the coastal zone. In order to support the development of shrimp farming, the Ministry of Agriculture, Forestry and Fisheries requested FAO support to develop the capacities of the newly established Marine Aquaculture Research and Development Centre. The aim of the project was to equip MARDeC technical staff with up-to-date knowledge and practical skills in shrimp farming using innovative biofloc technology, as well as in other good management practices.
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    Document
    Cambodia – National Census of Agriculture 2013
    Report to the 2010 Round of the World Programme for the Census of Agriculture (2006-2015)
    2013
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    This country report presents the concise structural statistical data on the agricultural holdings such as size of holding, land tenure, land use, crop area, irrigation, livestock numbers, labour and other agricultural inputs for the country.

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