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Brochure, flyer, fact-sheetBrochureEmergency preparedness for aquatic disease outbreaks 2025
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No results found.This course offers an overview of diseases affecting aquatic organisms, emphasizing the importance of preparedness for effective prevention, management, and control. It also introduces the role of disease outbreak investigation and diagnostics for aquatic disease. -
Brochure, flyer, fact-sheetBrochureNational plant protection organization learning pathways 2025
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No results found.National Plant Protection Organizations (NPPOs) carry out key functions under the International Plant Protection Convention (IPPC) to prevent the spread of plant pests and support safe trade. This tool aids plant protection professionals by outlining the knowledge, skills, and competencies needed for their NPPO roles and provides access to learning resources for developing these capabilities. It is part of the IPPC Plant Health Campus, which offers e-learning resources aimed at enhancing national phytosanitary capacity. -
Book (stand-alone)Technical bookEmergency preparedness
A guide for developing contingency plans for outbreaks of quarantine pests
2023The introduction and purpose provide the scope and background of the guide, as well as key principles of outbreak management and description and comparison of generic and specific contingency plans. Organizational arrangements cover legislation, command structure, training, outbreak exercises, consultation, resourcing, communications, documentation, and funding. Background information on the pest provides information on pest risk assessment. Official actions based on presumptive diagnosis include information about notification, escalation, triage and significance assessment including staff resourcing, imposition of measures and maintenance of trade. The chapter on official actions to eradicate the pest after confirmation of diagnosis includes area restrictions, movement controls, trace forward and trace back, delimitation and surveillance, legislation, treatments and other management measures, and engagement with stakeholders. Review of measures in cases of prolonged official actions considers establishing trigger points, auditing and considering how success is demonstrated. Determining completion of official action considers criteria for pest freedom and measures to maintain plant pest freedom. The chapter on recovery and compensation covers de-escalation, stakeholder support and compensation arrangements. Evaluation and revision of contingency plans considers lessons learned, consideration of gaps in the plan, revision of the plan, and implementation of lessons learned.
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BookletCorporate general interestAgrifood solutions to climate change
FAO's work to tackle the climate crisis
2023Amid a worsening climate crisis and slow progress in cutting greenhouse gases, sustainable agrifood systems practices can help countries and communities to adapt, build resilience and mitigate emissions, ensuring food security and nutrition for a growing global population. FAO is working with countries and partners from government to community level to simultaneously address the challenges of food security, climate change and biodiversity loss.But none of this will ultimately succeed unless the world commits to a significant increase in the quality and quantity of climate finance. -
Book (stand-alone)Technical bookWater for sustainable food and agriculture 2016
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No results found.This report first provides an outlook for the agricultural and food market and highlights the challenges that population trends, rising global incomes and climate change present to agriculture and water. The following section focuses on two broad areas that require attention and presents recommendations on: (i) policies within the agricultural domain that apply specifically to the sector, such as water supply enhancement, water loss reduction, crop productivity, water re-allocation, and options for rainfed agriculture; and (ii) actions within the water domain that relate to water management for all sectors, not only agriculture. -
BookletTechnical briefThe Status of Youth in Agrifood Systems
Overview
2025Young people stand at the heart of a rapidly changing world. They have the vision, energy and entrepreneurial spirit to find new and innovative ways to cultivate, create, package and transport the food we all need. If adequately nourished, educated, equipped with resources and involved in decision-making, young people can drive economic transformation and global prosperity. This brief presents the key messages and findings from the FAO report The Status of Youth in Agrifood Systems – the most comprehensive evidence-based analysis of youth engagement in agrifood systems to date. It highlights both the opportunities available to young people and the structural barriers they face, offering actionable recommendations for policymakers and development actors. The aim is to support more equitable and sustainable agrifood systems, where rural youth are not only beneficiaries but also drivers of change.