FAO initiatives on prevention and control of antimicrobial resistance

FAO initiatives on prevention and control of antimicrobial resistance

Addressing antimicrobial usage in Asia’s livestock production industry

Year of publication 2018

Place of publication Bangkok, Thailand ;

Pages 4

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Edition 1

Full item page

Synopsis (short abstract) This brochure describes a FAO-USAID project with outcomes expected to include regular information and early warning from countries in the region against potential, known and emerging threats; reduced risk and vulnerability at household and community level; and, countries and regions affected by the abuse (AMU) and subsequent prevalence of antimicrobial resistance (AMR), prepare for and manage effective responses.

Language English

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