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Policy briefPolicymaking for agrifood systems transformation in Zambia 2024
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No results found.This brief provides a snapshot of agrifood policymaking in Zambia. It summarizes the government's efforts in achieving sustainable agrifood systems in recent years, highlighting economic, environmental and social aspects. Against the backdrop of the country's participation in the UN Food Systems Summit, and follow-up processes, it discusses the nation's agrifood policy coordination, multistakeholder engagement, and the importance of investments for sustainable agrifood systems. -
Book (stand-alone)Costa Rica’s journey towards sustainable food systems
The processes and practices that made a difference
2021Also available in:
Governments and other food system actors from the private sector, civil society, research and education institutions are being called upon to work together to enhance the sustainability, resilience and inclusiveness of food systems. The analysis presented in this case study provides an insight into the process and direction of food system transformation, and the key capabilities required. It portrays the interplay of different internal and external dynamics combined with the capacity of food system actors to connect, forge alliances and commit to specific actions that has enabled Costa Rica to move towards a more sustainable food system. As a result, the sustainability debate has increasingly opened up, moving from a focus on environmental sustainability in food production towards a broader discussion encompassing nutrition and health. -
Brochure, flyer, fact-sheetEnhancing countries capacity to report to the United Nations Framework Convention on Climate Change on greenhouse gas emissions for the Agriculture, Forestry and Other Land Use sector: Costa Rica 2016
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"Enhancing country capacity for UNFCCC reporting processes for the Agriculture, Forestry and Other Land Use sector: Costa Rica" summarizes the support provided by FAO between 2013 and 2016 to the government of Costa Rica, through the Monitoring and Assessment of Greenhouse Gas Emissions and Mitigation in Agriculture (MAGHG) project. Costa Rica was among the eighteen countries attending the Second FAO Workshop on Statistics for Greenhouse gas Emissions , held from 3 to 4 June 2013 in Port of Spai n, Trinidad and Tobago. It was organized by the Mitigation of Climate Change in Agriculture (MICCA) Programme. The aim of this workshop was to raise awareness of the importance of agricultural statistics for preparing national GHG inventories and planning national mitigation action, and to facilitate communication and exchange of relevant knowledge at national and regional level.
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