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Inclusive business models for the integration of smallholders into agrifood value chains









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    Booklet
    Inclusive is not enough – Agrifood value chains need gender-responsive business development 2023
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    This brief, jointly developed by the FAO Regional Office for Africa and the FAO Regional Office for the Near East and North Africa, aims to trigger a critical reflection on the concept of “inclusive” agribusiness and propose a new definition that highlights the importance of considering gender equality and women’s empowerment as an integral component of agribusiness development.
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    Policy brief
    Business models along the poultry value chain in Egypt
    Evidence from the Menoufia and Qalyubia Governorates
    2022
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    The specific objectives of this study are to document the business models at the different nodes of the poultry value chain, to assess the profitability of the different segments of the poultry industry, and to preliminarily assess the current biosecurity measures adopted by the different businesses. The study covered 4 districts in 2 governorates (Menoufia & Qalyubia). The surveyed poultry businesses are profitable yet face limited growth prospects due to internal weaknesses and external challenges. The internal weaknesses are related to the maturity of the business operations and limited adoption of biosecurity practices, which often result in reduced profitability and public health threats; the external challenges are related to the volatile market conditions, which have been exacerbated by the COVID 19 pandemic.

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