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Enhancing date palm cultivation and date production in Namibia - UTF/NAM/004/NAM









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    Project
    Enhancing Date Palm Cultivation and Production in Eritrea - TCP/ERI/3503 2019
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    The vast majority of farmers in Eritrea are subsistence growers, producing mainly for domestic consumption with little surplus for the market. The production of date palm offered an opportunity to improve farmers’ incomes and food security; however, the quality of high yielding varieties in the country was inadequate. The Government sought to assist farmers to access adequate quantities of high-quality, improved varieties of date palm, but progress was slow because of insufficient technical capacity. The project aimed to strengthen capacity to produce high-quality, improved and disease-free tissue-cultured planting materials of date palm and other crops for farming communities in the country.
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    Book (stand-alone)
    Date palm cultivation 2002
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    This publication, which was produced within the framework of the Date Production Support Programme in Namibia, updates and complements technical information included in earlier FAO publications: Dates: handling, processing and packaging (1962) and Date production and protection (1982). It should serve as a reference volume for research workers and a source of much more detailed information for extension specialists, date growers and anyone interested in the palm industry. The 12 chapters of the book cover the botanical and systematic description, origin, geographical distribution and nutritional value, economic importance, climatic requirements, orchard management, harvesting, and diseases and pests of date palm.
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    Book (series)
    Date palm cultivation 2024
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    This publication, which was produced within the framework of the Date Production Support Programme In Namibia, updates and complements technical Information Included In earlier FAQ publications: Dates: handling, processing and packaging (1962) and Date production and protection (1982). It should serve as a reference volume for research workers and a source of much more detailed information for extension specialists, date growers and anyone Interested In the date palm Industry. The 12 chapters of the book cover the botanical and systematic description, origin, geographical distribution and nutritional value, economic importance, climatic requirements, orchard management, harvesting, and diseases and pests of date palm.

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