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Climate technologies for agrifood systems transformation

Placing food security, climate change and poverty reduction at the forefront











FAO & UNFCCC. 2024. Climate technologies for agrifood systems transformation – Placing food security, climate change and poverty reduction at the forefront. Rome. 




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    Book (stand-alone)
    Case studies of agrifood systems technologies and innovations for climate action at country level
    Compendium
    2024
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    Climate change is having a devastating effect on many of the world’s agrifood systems and the communities that rely on them for their livelihoods. This compendium contains summaries of forty case studies, from a total of over two hundred submitted to FAO for the Science and Innovation Forum 2023, that describe innovative efforts that have been made to address some of the challenges arising from climate change. The cases described are from low and middle income countries but climate change affects agriculture in its broadest sense, irrespective of the region where it is practised. Case studies were received from all regions and selection for inclusion was based on several important criteria – equity, adversity, innovativeness and the extent to which a case addressed problems experienced by women and youth.
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    Booklet
    Climate-related development finance to agrifood systems
    Global and regional trends between 2000 and 2021
    2023
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    The amount of climate finance flowing to agrifood systems is strikingly low and continues to diminish vis-à-vis global climate finance flows. Agriculture is one of the sectors with the highest adaptation finance needs for implementing the nationally determined contributions (NDCs) but climate finance for adaptation is also on a downward trend. The diminishing trends of both agrifood and adaptation investments is a cause for alarm and a missed opportunity. This publication addresses the persistent knowledge gap related to climate finance to agrifood systems, providing data and information to support countries making informed decisions towards agrifood systems transformation. The analysis brings to light the evolution of climate finance in agrifood systems over the past two decades, showcasing unique sectorial analysis of climate finance allocations for adaptation and mitigation, delving into the diversity of actors involved, from bilateral and multilateral agencies to the private sector, highlighting the critical need for partnerships that transcend boundaries.
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    Policy brief
    Strengthening gender-responsive climate policies and actions in agrifood value chains 2022
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    Climate change can increase gender inequalities: while men can diversify into other commodities or migrate to other regions in search of economic opportunities in response to climate impacts, women often have more limited options, and therefore less resilience, due to their domestic responsibilities and poor access to resources and services. Failure to recognize the multiple roles performed by women along the agrifood value chain, and to address their specific needs and priorities often reduces their economic and social opportunities. This brief showcases promising research and innovation, particularly from countries engaged through the Food and Agriculture Organization of the United Nations (FAO) Flexible Multi-Partner Mechanism (FMM) 149 project. Senegal, Samoa and Zambia are highlighted as examples to inform policymakers, guide gender-responsive investments, policies, and strategies in countries’ work in response to climate change. This brief is part of a series. Other briefs on climate-smart agriculture, agrifood value chains and the livestock sector are available.

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