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Book (stand-alone)Mountain fisheries in developing countries 2003
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No results found.Mountains of the world cover about one-fifth of the land surface, are home to one-tenth of the world's population, and provide livelihood to some of the poorest communities in the world. Mountain lakes and streams are a source of freshwater for countless riparian human communities, support industries, provide water for irrigation and hydropower electricity production and for fish. Some countries situated in mountain areas are landlocked, with no access to marine fishery resources, hence the fish of lakes, streams, rivers and reservoirs are an important source of animal protein, always in short supply in mountain countries. The Fifty-third General Assembly of the United Nations declared the year 2002 the “International Year of Mountains”. With the present document, that reviews the current status of capture fisheries and aquaculture in mountains of developing countries of Asia, Latin America, Africa and the Pacific, the FAI Fisheries Department contributes to the efforts of the United N ations to promote sustainable mountain development. As fisheries play an important role in providing food and income to people in mountain areas, they must be integrated into the rural development and water resource development initiatives. Several problem areas are common to neighbouring countries in mountain regions and fishery resources, such as migratory fish stocks, may have to be shared. Specific action programmes for mountain countries, with collaborative actions on a regional scale, may become the most cost-effective way to address those common problems and share experiences. -
No Thumbnail AvailableDocumentNon-thematic issue 1999This issue of Unasylva contains, as promised in the previous edition, additional articles on sustainable mountain development. These articles help to complete the focus on the topic and should also help to promote interest in the recently declared International Year of the Mountain (2000) for which FAO has been designated lead agency status within the United Nations system.
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Policy briefScience, practice, and policy expert dialogue on food systems and resilience: Key priorities for aligning global ecosystem restoration, biodiversity, climate resilience and sustainable food policies with local level action 2022
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No results found.The policy brief is a reflection upon key take home messages from the constellation of thinking and events in 2021 through a lens of science, practice, and policy with concrete examples from countries participating the Resilient Food Systems Programme. These include; the UN Food Systems Summit; updated evidence and deeper commitments to addressing climate change through the Intergovernmental Panel on Climate Change (IPCC Climate Change 2021) and the 26th Conference of Parties of the UN Framework Convention on Climate Change; and opportunities to intensify efforts on biodiversity and restoring land health included in the Decade on Ecosystem Restoration, the UN Convention to Combat Desertification (UNCCD) and UN Convention on Biological Diversity (UN CBD).
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