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The Niger | Response overview (May 2020)

Year of publication 2020

Place of publication Rome, Italy ;

Pages 2p.

Author FAO

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Edition 1

Synopsis (short abstract) Increased violence in bordering regions with Burkina Faso, Mali and Nigeria, and intercommunal conflict have caused an unprecedented humanitarian crisis in the Niger along with higher levels of food insecurity and malnutrition. Poor distribution of rains, delayed rains and absence of rains, depending on the area, have resulted in an 11.3-million tonne fodder deficit, significantly disrupting the livelihoods of pastoral households, which are already affected by restricted access to traditional grazing grounds in neighbouring countries due to increased insecurity. The impact of the coronavirus disease 2019 (COVID-19) and the related restrictive measures put in place in response to the pandemic have further exacerbated the vulnerability of rural and urban households. In the context of the pandemic, it is crucial to support vulnerable farmers in the preparation of off-season and irrigated crop production activities, as well as in terms of food processing and conservation, marketing and to reduce food production losses.

Language English

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    The Niger has been facing multiple recurrent and persistent shocks (e.g. drought, insecurity, massive population displacement, etc.), significantly affecting agricultural and pastoral production, and increasing the levels of food insecurity and malnutrition. Following the first reported COVID-19 case in the country (20 March 2020), the Government put in place a series of urgent and essential health-related restrictive measures, the effects of which are still being felt even though the majority have recently been lifted. Disruptions to markets, food chain supply and trade could limit people’s access to sufficient and diverse sources of food, especially in areas hard hit by the virus or already affected by high levels of food insecurity and malnutrition. In the framework of FAO’s Corporate COVID-19 Response and Recovery Programme and the United Nations Global Humanitarian Response Plan for COVID-19, FAO has revised its humanitarian response for 2020 to mitigate the effects of the pandemic and address the needs of the most vulnerable households.
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    In the Niger, persistent conflict, droughts, floods and increased staple food prices have aggravated vulnerable households’ food insecurity. Internal displacement in the country has increased by 32 percent over the last year due to active terrorist groups in certain areas. People urgently need agricultural support. Around 80 percent of the Niger’s population lives in rural areas, relying on the food they produce and sell to provide for their families.
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