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Book (series)Technical studyPublic–private partnership innovations for aquaculture development with a focus on sub-Saharan Africa 2024
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No results found.This document indicates that sub-Saharan Africa presents investment opportunities for partnering with governments in infrastructure development, including road networks and energy supply systems, which can improve access to remote aquaculture sites and reduce production costs. Partnerships can also be established to build and/or maintain much-needed infrastructure, such as fish processing facilities, cold storage facilities and port facilities, as these facilities can improve efficiency and productivity in aquaculture. Moreover, there is a need to upgrade farming technologies through investing in more knowledge and capital-intensive production systems; PPPs can play an important role in this regard. Accessing international markets requires certification of fish and fishery products. This is yet another opportunity for PPPs to provide testing and certification services.Public–private partnerships hold great potential for enhancing the benefits of aquaculture in sub-Saharan Africa. However, the lack or weakness of regulations constitutes a bottleneck to the establishment of PPPs in aquaculture. Another significant obstacle is the existence of unclear guidelines, which can lead to uncertainties about compliance and hamper the success of partnerships. Additionally, the high costs of borrowing money, arising mainly from elevated interest rates associated with borrowing funds for PPP projects, pose a key challenge to PPPs. This issue is even more pronounced in the case of aquaculture projects because of limited knowledge among lenders and the inherent risks involved. -
Brochure, flyer, fact-sheetBrochureAdoption of farm inputs, mechanization, irrigation and gender gaps in sub-Saharan Africa: insights from the Rural Livelihoods Information System (RuLIS)
RuLIS brief
2021Also available in:
No results found.RuLIS is a tool to support policies for reducing rural poverty, jointly developed by the Food and Agriculture Organization of the United Nations (FAO) Statistics Division, the World Bank and the International Fund for Agricultural Development (IFAD). RuLIS brings together harmonized indicators and comparable data across countries and over time on rural incomes, livelihoods and rural development. Using the RuLIS data, this brief focuses on the observations made in the adoption of agricultural inputs, along with improved technology such as irrigation, and mechanised tools among crop farm households in sub-Saharan Africa. -
No Thumbnail AvailableBook (series)Technical studyAquaculture development and research in Sub-Saharan Africa. Synthesis of national reviews and indicative action plan for research 1994
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No results found.This document is based on twelve national reports of the most important aquaculture countries in Africa South of the Sahara. It analyses the present situation of aquaculture development in terms of: its historical development, public sector involvement, support activities for development of the subsector and planning experiences, and briefly reviews the external assistance received for development projects. The research subsector is then analysed to verify the correspondence between its structur e, programmes and plans and the identified needs for aquaculture development. Through a logical process for priority-ranking and for correspondence with the development objectives an indicative action plan emerges, including nine regional programmes which would assist in fostering aquaculture development in the short and medium terms through support to research. These research programmes, involving centres of the five agro-ecological regions of Africa South of the Sahara working as activity netw orks, include a project for aquaculture information centres in support of all other eight proposals. Other programmes include socio-economics, aquaculture production indicators, pond fertilization and feeding strategies, fish broodstock improvement and management, small water bodies fisheries enhancement, aquaculture in irrigation schemes, indigenous fish culture and marine aquaculture.
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Policy briefPolicy briefAgricultural cooperatives, responsible sourcing and risk-based due diligence 2022
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The objective of this technical paper is to consider how agricultural cooperatives in developing and transitional economies can help reduce adverse environmental, social and development impacts in global agricultural value chains (GVCs), including through risk-based due diligence. As an increasing number of governments begin to advance new or more stringent corporate sustainability and due diligence regulations, this paper assesses how agricultural cooperatives in developing contexts can adapt their training and extension services to help members, including smallholder farmers, meet the changing market needs on responsible agricultural production and sourcing. By implementing key recommendations from the OECD-FAO Guidance for Responsible Agricultural Supply Chains and it’s five-step framework for risk-based due diligence, cooperatives can demonstrate their compliance with government-backed standards on responsible business conduct (RBC) and increase their competitiveness as a responsible supplier in GVCs. For downstream companies, this brief highlights the risks, challenges and opportunities smallholder producers and their cooperatives may face to meet buyer food quality, safety and sustainable production requirements. Further, governments and other actors, such as non-governmental organizations, may find this paper useful in considering how agricultural trade and development policies can better support cooperatives in meeting downstream responsible sourcing requirements. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (stand-alone)Technical bookClimate change and food security: risks and responses 2015
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End hunger, achieve food security and improve nutrition are at the heart of the sustainable development goals. The World has committed to eradicate extreme poverty and hunger by 2030. But climate change is undermining the livelihoods and food security of the rural poor, who constitute almost 80 percent of the world’s poor. The effects of climate change on our ecosystems are already severe and widespread. Climate change brings a cascade of impacts from agroecosystems to livelihoods. Climate change impacts directly agroecosystems, which in turn has a potential impact on agricultural production, which drives economic and social impacts, which impact livelihoods. In other words, impacts translate from climate to the environment, to the productive sphere, to economic and social dimensions. Therefore, ensuring food security in the face of climate change is among the most daunting challenges facing humankind. Action is urgently needed now to reduce vulnerability and increase resilience of food systems to ensure food security and good nutrition for all.