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No Thumbnail AvailableMeetingMeeting documentCriteria and Indicators for Sustainable Forest Management and Implications for Certification and Trade in Africa 2000
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This paper describes the various international and regional processes and initiatives that are developing criteria and indicators for sustainable forest management, and discusses the relationship between these and certification efforts. It highlights the complementarities that exist between them, and indicates the implications they have for trade in forest products. Secretariat Note, African Foretsry and Wildlife Commission, Lusaka, Zambia, 27-30 March 2000. -
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No Thumbnail AvailableBook (stand-alone)Technical reportReport of the International Conference on the Contribution of Criteria and Indicators for Sustainable Forest Management: The Way Forward (CICI-2003) - Volume 2
CICI-2003 - 3 - 7 February 2003, Guatemala City, Guatemala
2003The Organizing Committee of the International Conference on the Contribution of Criteria and Indicators for Sustainable Forest Management: The Way Forward (CICI-2003) formed by the Instituto Nacional de Bosques of Guatemala, FAO, ITTO, US Department of State, US Forest Service and the Ministry of Agriculture and Forestry, Finland, would like to extend its sincere appreciation to the Government of Guatemala, including the Ministry of Agriculture and the national Immigration and Foreign Affairs au thorities, for their active contribution to the organization of the International Conference that lead to its success. Appreciation is also extended to the Chairperson and Vice-Chairperson of the Conference, Chairpersons and Rapporteurs of the Working Groups, the Keynote speaker, and the authors and presenters of the background papers and case studies. Throughout the planning period of CICI-2003, a great number of useful and constructive suggestions were received from the members of the Inte rnational Advisory Committee of CICI-2003 and from other experts of various countries and organizations. The success of this meeting could not have been possible without such support. It is hoped that the results of this Conference will serve to enhance the development, implementation and use of criteria and indicators for sustainable forest management as tools for monitoring, assessment and reporting on forest conditions and trends by countries, as well as for influencing national policies an d practices and international cooperation and collaboration in pursuing sustainable forest management - the forest sector's contribution to sustainable development.
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Book (stand-alone)Technical bookTracking progress on food and agriculture-related SDG indicators 2025 2025The achievement of the Sustainable Development Goals (SDGs) set by the 2030 Agenda is now more crucial than ever, as the target date draws near and many goals are still far from being achieved. Countries across the globe are grappling with an array of complex and interconnected challenges, including ongoing conflicts, health crises, biodiversity loss, the escalating impacts of climate change, and political and economic tensions. FAO is the custodian agency for 22 SDG indicators spanning Goals 2, 5, 6, 12, 14 and 15. Among its key responsibilities as a custodian agency is to curate the indicator methodologies, collect, harmonize and compile data from countries, as well as disseminate and analyse data at global level. This report provides an analysis of regional and global figures and trends for the 22 SDG indicators under FAO's responsibility, thus fulfilling one of FAO’s key roles as custodian agency. The world is at a moderate distance from achieving roughly half of the food and agriculture-related SDG indicators under FAO custodianship; one-quarter of the indicators are close to being achieved, whereas another quarter remains far or very far from being achieved. Meanwhile, progress since 2015 has deteriorated on over three-fifths of the indicators; one indicator has stagnated; whereas only the remaining one-third of indicators have registered an improvement or slight improvement.
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BookletCorporate general interestAgrifood solutions to climate change
FAO's work to tackle the climate crisis
2023Amid a worsening climate crisis and slow progress in cutting greenhouse gases, sustainable agrifood systems practices can help countries and communities to adapt, build resilience and mitigate emissions, ensuring food security and nutrition for a growing global population. FAO is working with countries and partners from government to community level to simultaneously address the challenges of food security, climate change and biodiversity loss.But none of this will ultimately succeed unless the world commits to a significant increase in the quality and quantity of climate finance. -
BookletTechnical briefThe Status of Youth in Agrifood Systems
Overview
2025Young people stand at the heart of a rapidly changing world. They have the vision, energy and entrepreneurial spirit to find new and innovative ways to cultivate, create, package and transport the food we all need. If adequately nourished, educated, equipped with resources and involved in decision-making, young people can drive economic transformation and global prosperity. This brief presents the key messages and findings from the FAO report The Status of Youth in Agrifood Systems – the most comprehensive evidence-based analysis of youth engagement in agrifood systems to date. It highlights both the opportunities available to young people and the structural barriers they face, offering actionable recommendations for policymakers and development actors. The aim is to support more equitable and sustainable agrifood systems, where rural youth are not only beneficiaries but also drivers of change.