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DocumentOther documentSocio-economic effects of using timber harvested in forest development sites
XV World Forestry Congress, 2-6 May 2022
2022Also available in:
No results found.In S. Korea, a resource-poor country, forest developments have been continuous for industrial development and economic growth. In 2019, about 7,000 ha of forest are developed for construction of roads, factories, etc. Timber harvested in these sites are about 1,44 million tons per year. In the past, 97% of timber harvested in forest development sites were treated as waste, and the remaining 3% were transplanted into landscape trees. In 2017, a system(the sell by public auction) for the utilization of timber harvested in forest development sites was established, and that operated by Korea Forestry Promotion Institute(KoFPI). Through the system, various socio-economic values such as generation of sales revenue, reduction of waste treatment costs can be obtained. Currently, 44,000 tons of timber harvested in forest development sites have been sold by public auction, it generated about USD 4.24 million in socio-economic value, including sales revenue and reduction of waste treatment costs. The KoFPI is contributing to increasing the use of wood and revitalizing the wood industry by utilizing waste wood resources. Keywords: Economic Development ID: 3623098 -
ArticleJournal articleIncreasing legality compliance amongst forest sector MSMEs: creating an enabling environment for responsible forest product trade and socio-economic recovery
XV World Forestry Congress, 2-6 May 2022
2022Also available in:
No results found.Micro, small and medium-sized enterprises (MSMEs) play a critical role in meeting the growing demand for forest products worldwide, with potential to contribute to responsible supply chains that combat illegal logging while promoting economic growth. However, MSMEs have been challenged by the emergence of regulated markets requiring verified legal timber, which involve more stringent regulatory compliance and additional up-front costs. Recognizing the need to ensure MSMEs can benefit from – and are not penalized by – the responsible forest trade, the FAO-EU FLEGT Programme supported 100+ projects in 20 countries between 2016 and 2021 that sought to improve MSME capacity to supply legal timber. These projects employed several strategies: • Increasing MSME legal compliance through capacity building, mentoring and technical assistance; • Formalizing MSMEs to achieve legal status and access to benefits such as credit, training programs, and labour protections. • Strengthening associations that represent MSMEs and provide technical and financial assistance; • Reducing the regulatory burden through the simplification of existing legal frameworks; and • Integrating MSMEs into responsible value chains by linking with buyers or manufacturers. The Programme analyzed the impacts of these projects to determine best practices for supporting MSMEs atscale. It was found that the formation of associations was the most impactful intervention for helping MSMEs to formalize and produce legal timber. Capacity-building efforts also must integrate business skill development with training on legality compliance. The paper discusses options for further deployment of these strategies at scale, emphasizing the importance of building an “ecosystem of support” by forming a variety of mutually supporting partnerships. This will be central to assisting MSMEs negatively impacted by COVID-19 imposed lockdowns and economic slowdown. Keywords: Illegal logging, timber trade, small and medium-sized enterprises, forest governance, responsible markets ID:3486686 -
DocumentOther documentEffect of eco-friendly restoration on the community characteristics of benthic macroinvertebrates in forested bog
XV World Forestry Congress, 2-6 May 2022
2022Also available in:
No results found.This study was conducted to identify the stability and the community structure of benthic macroinvertebrates after the restoration in order to evaluate the restoration ability of aquatic ecosystems according to the eco-friendly restoration in the forested bog. The benthic macroinvertebrates collected from the surveyed sites were composed of 1,071 individuals, 60 species, 40 families, 13 orders, 6 classes, and 5 phyla. At the control and Site 3 (small dam), the number of species and individuals were larger than that of other sites, and EPT group ratio was the same as well. Considered by index, the dominance index (DI) was found the highest at the biotope area. The diversity index (H’) and richness index (RI) was the highest at the control and Site 3. In addition, ESB value showed the highest at site 3, while the lowest at the biotope area. The stability and recovery of benthic macroinvertebrates showed differences according to restoration types at the forested bog. The vertical structure installed for the restoration decreased the flow velocity. It is judged that soil and rocks deposited at the upper part of the stream created a habitat space to increase the species that live at its basis. In addition, it showed that when a pool was created inside the forested bog to maintain the water resource, benthic macroinvertebrates came there to live, and the aquatic ecological environment was improved. The value of a stable community index depending on the restoration suggests that the eco-friendly restoration can provide a more suitable environment for aquatic animals. Keywords: Climate change, Biodiversity conservation ID: 3622538
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
Also available in:
No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (stand-alone)Technical reportCFS 2019/46/Inf.17 - Agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition. A report by the High Level Panel of Experts on Food Security and Nutrition
jul/19
2019Also available in:
Food systems and agriculture are at a crossroads and a profound transformation is needed at all scales, not only to achieve Sustainable Development Goal 2 (SDG2) to “end hunger and all forms of malnutrition” by 2030 but also to address Agenda 2030 in its entirety, including human and environmental health, climate change, equity and social stability. Current trends, such as the new increase, since 2014, in the number of undernourished people and the alarming rate of all forms of malnutrition in all countries, and related tensions will be exacerbated if we fail to design and implement, in a very near future, food systems that ensure food security and nutrition while addressing all sustainability challenges. Agroecological and other innovative approaches in agriculture are increasingly praised for their potential contribution to reach these crucial goals. This report adopts a dynamic perspective, centred on the key concepts of transition and transformation. Ultimately, this rich and comprehensive report aims to fuel an exciting policy convergence process and help remove the lock-ins by developing a common understanding of these matters, so that concrete transition pathways can be implemented at all relevant scales, from farm, community and landscape to national, regional and global levels.