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Brochure, flyer, fact-sheetFAO's role in humanitarian contexts
Saving lives through stronger, more resilient livelihoods - Revised version
2020Also available in:
The number of people experiencing hunger – both chronic and acute – has been persistently high in recent years. The 2019 edition of The State of Food Security and Nutrition in the World indicates that the number of people facing hunger rose to 820 million in 2018, up from 811 million in 2017. According to the Global Report on Food Crises 2019, around 113 million people in 53 countries experienced acute hunger in 2018, requiring urgent humanitarian assistance. The Food and Agriculture Organization of the United Nations (FAO) has a unique role to play in preventing and addressing acute hunger and supporting countries experiencing food crises to return to a path of growth and prosperity. Protecting livelihoods by providing emergency agricultural assistance from the onset of a crisis is crucial to save lives, while enabling people to produce food and earn an income. In humanitarian contexts, FAO helps people to anticipate and prepare for crises, responds fast to crises and seeks to reduce risks and address vulnerabilities. -
Brochure, flyer, fact-sheetFAO's role in humanitarian contexts
Saving lives through stronger, more resilient livelihoods in 2018
2018Also available in:
After decades of progress, hunger is on the rise again. The figures from The State of Food Security and Nutrition in the World 2017 report show an increase in the absolute number of people affected by chronic hunger and a rise in the global prevalence of undernourishment. Globally, the number of chronically malnourished people is estimated to have increased to 815 million from 777 million in 2015. In 2017, four countries faced a very real threat of famine and many more saw increasing numbers of people facing severe hunger. Protecting livelihoods by providing emergency agricultural assistance from the onset of a crisis is crucial to save lives, while enabling people to produce food and earn an income. Rapid and efficient response to agricultural threats and emergencies saves lives, promotes recovery and reduces the gap between dependency on food assistance and self-reliance. FAO helps people to: • anticipate, prepare for and prevent crises • respond quickly and effectively when disaster does strike • invest in stronger recovery and resilient livelihoods -
Brochure, flyer, fact-sheetThe Syrian Arab Republic - Humanitarian Response Plan 2018
FAO in the 2018 humanitarian appeals
2018Also available in:
No results found.Now in its seventh year, the conflict has taken an even more devastating toll on the agriculture sector. In 2018, it is estimated that at least 1.5 million Syrians will be newly displaced, while around 1 million internally displaced people are expected to return to their communities of origin. As the crisis protracts in the Syrian Arab Republic, without immediate support, households in rural communities are no longer able to make a living through agriculture alone – their main source of income.
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