Thumbnail Image

Dry zone of Sri Lanka - Climate-smart intensification of upland and lowland crop production systems

Year of publication 2022

Place of publication Rome, Italy ;

Pages 54 p.

Author FAO, World Bank

Publisher FAO ; World Bank ;

Product type Book (stand-alone)

ISBN 978-92-5-135670-8

Synopsis (short abstract) This guide explores the climate-smart intensification of upland and lowland crop production systems in the dry-zone of Sri Lanka and provides technical guidance to achieve the productive objectives of selected strategic crops (as deemed relevant by the Government of Sri Lanka). The first edition focuses on maize and groundnut upland production systems and on rice lowland production. It provides a quick reference for information on crop production and soil management, including crop varieties, nutritional requirements and field equipment. As climate change will result in wider and more severe occurrences of plant pests, the guide relies on integrated pest management practices adapted to climate change. Optimizing the production of these crops calls for the diversification of crop systems using intercrops and cover crops. Additionally, sustainable mechanization is regarded as an essential agricultural production input to optimize labour and land productivity for the sustainable and profitable development of the agriculture sector. Therefore, the guide describes the innovative equipment needed for the sustainable optimization of crop production. To ensure coherent guidance and advice on sustainable farming practices, inputs and technologies, the guide has been developed in cooperation with all stakeholders working in the agriculture sector of Sri Lanka.

Last updated 09/03/2022

Cite this content as:

FAO and The World Bank. 2022. Dry Zone of Sri Lanka – Climate-Smart intensification of upland and lowland crop production systems. Rome.

https://doi.org/10.4060/cb8394en

Read on Google Books and buy online

Language English

Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Project
    Scaling Up Climate-Smart Crop and Mechanization Systems to Promote Sustainable Crop Production in Sri Lanka and Zambia 2021
    Also available in:
    No results found.
    Unsustainable agriculture practices contribute to land degradation, which impacts the fertility and productivity of soil and leaves land vulnerable to the negative effects of climate change. These issues threaten food security and reduce livelihoods, particularly for smallholder farmers. To combat these problems, FAO implements the Save and Grow approach. This approach promotes and intensifies sustainable crop production through the use of high quality seeds and planting materials and the implementation of integrated pest management and conservation agriculture practices. Key to conservation agriculture are the planting and management of climate smart crops and the implementation of mechanization systems for land preparation, direct seeding, weeding and harvesting. The project will be implemented in Sri Lanka and Zambia. It was designed to create synergies with an ongoing project that is already supporting the implementation of the approach in the targeted countries. Several constraints to the adoption of sustainable crop production practices have been identified throughout the implementation of the ongoing project. These include a lack of knowledge of sustainable agronomy and its benefits among beneficiaries and inadequate market linkages, which limit the availability of sustainable agronomic inputs and mechanization services, as well as the sale of crop yields. The goal of this project is to help rural smallholder farmers in Sri Lanka and Zambia to overcome these challenges and to encourage them to adopt the Save and Grow approach.
  • Thumbnail Image
    Project
    Scaling Up Climate-Smart Crop and Mechinization Systems in Sri Lanka and Zambia - GCP/INT/398/GER 2022
    Also available in:
    No results found.
    This project complemented GCP/INT/259/GER, which focuses on the implementation of Save and Grow practices in rice and maize based crop production systems. The Save and Grow approach, promoted by FAO, is a means of intensifying sustainable crop production and comprises agronomic practices that leverage ecosystem services, resulting in increased crop yields while simultaneously preserving financial and natural resources. Under project GCP/INT/259/GER, the following were identified as challenges to the adoption of sustainable crop production practices: ( i ) inadequate knowledge of sustainable agronomy and of its benefits; (ii) inadequate market linkages, limiting the availability of sustainable agronomic inputs and mechanization services; and (iii) inadequate market linkages for the sale of crop yields. This project was therefore designed to assist small scale farmers in Sri Lanka and Zambia to overcome the above mentioned constraints and foster the adoption of Save and Grow practices in targeted communities in both countries.
  • Thumbnail Image
    Book (stand-alone)
    Handbook for Farmer Field School on Climate Smart Agriculture in central dry zone, Myanmar 2019
    Also available in:
    The FAO is implementing a project entitled “Sustainable Cropland and forest management in priority agro-ecosystems of Myanmar (SLM-GEF)” in coordination with the Ministry of Natural Resources and Environmental Conservation (MoNREC) and the Ministry of Agriculture, Livestock and Irrigation (MoALI) with funding from the Global Environment Facility (GEF). The project promotes climate smart agriculture (CSA) policies and practices at different levels in Myanmar. In the field, the project is active in five pilot Townships from three different agro-ecological zones implementing various relevant CSA initiatives mainly using Farmer Field Schools (FFS) models. In order to implement FFS effectively in a proper way, the project has developed FFS Curricula for each of the above mentioned three agro-ecological zones with support from AVSI Foundation as a Service Provider. Similarly, the project has developed a FFS Handbook for each agro-ecological zone both in Myanmar and English version with support from AVSI Foundation as a Service Provider. This handbook is intended to help the Extension Workers, FFS Facilitators and FFS Committee/farmers to implement FFS on CSA techniques and practices in different agro-ecological zones and scaling up the learnings in similar areas of Myanmar.
Show more

Users also downloaded

Showing related downloaded files

No results found.