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ProjectScaling Up Climate-Smart Crop and Mechanization Systems to Promote Sustainable Crop Production in Sri Lanka and Zambia 2021
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No results found.Unsustainable agriculture practices contribute to land degradation, which impacts the fertility and productivity of soil and leaves land vulnerable to the negative effects of climate change. These issues threaten food security and reduce livelihoods, particularly for smallholder farmers. To combat these problems, FAO implements the Save and Grow approach. This approach promotes and intensifies sustainable crop production through the use of high quality seeds and planting materials and the implementation of integrated pest management and conservation agriculture practices. Key to conservation agriculture are the planting and management of climate smart crops and the implementation of mechanization systems for land preparation, direct seeding, weeding and harvesting. The project will be implemented in Sri Lanka and Zambia. It was designed to create synergies with an ongoing project that is already supporting the implementation of the approach in the targeted countries. Several constraints to the adoption of sustainable crop production practices have been identified throughout the implementation of the ongoing project. These include a lack of knowledge of sustainable agronomy and its benefits among beneficiaries and inadequate market linkages, which limit the availability of sustainable agronomic inputs and mechanization services, as well as the sale of crop yields. The goal of this project is to help rural smallholder farmers in Sri Lanka and Zambia to overcome these challenges and to encourage them to adopt the Save and Grow approach. -
Book (stand-alone)Dry zone of Sri Lanka - Climate-smart intensification of upland and lowland crop production systems 2022
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No results found.This guide explores the climate-smart intensification of upland and lowland crop production systems in the dry-zone of Sri Lanka and provides technical guidance to achieve the productive objectives of selected strategic crops (as deemed relevant by the Government of Sri Lanka). The first edition focuses on maize and groundnut upland production systems and on rice lowland production. It provides a quick reference for information on crop production and soil management, including crop varieties, nutritional requirements and field equipment. As climate change will result in wider and more severe occurrences of plant pests, the guide relies on integrated pest management practices adapted to climate change. Optimizing the production of these crops calls for the diversification of crop systems using intercrops and cover crops. Additionally, sustainable mechanization is regarded as an essential agricultural production input to optimize labour and land productivity for the sustainable and profitable development of the agriculture sector. Therefore, the guide describes the innovative equipment needed for the sustainable optimization of crop production. To ensure coherent guidance and advice on sustainable farming practices, inputs and technologies, the guide has been developed in cooperation with all stakeholders working in the agriculture sector of Sri Lanka. -
ProjectClimate-Smart Agriculture to Enhance Crop and Livestock Production In Egypt - UTF/EGY/035/EGY 2024
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No results found.Despite substantial government investments in agriculture infrastructure, Egyptian farmers have been unable to reap the benefits as a result of their limited farming skills. Living conditions have also been negatively affected by climate change and the inability of farmers to adopt new farming systems that are both suitable and productive. Practical and innovative guidance was needed to enhance water management, soil fertility, plant protection, crop diversification, animal welfare, crop yields, livestock production and post-harvest added value. In response to this situation, IFAD approved a loan to allow the government to provide assistance to small farmers through the “Sustainable Agriculture Investments and Livelihoods (SAIL)” project. The SAIL project aims to reduce poverty and increase food and nutrition security for poor rural women and men in the New Lands by enhancing agriculture development and diversification. As part of the SAIL project, FAO was requested to provide technical assistance to establish 172 farmer field schools (FFS).
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