Related items
Showing items related by metadata.
-
Book (stand-alone)Technical reportReport of the Twenty-second Meeting of the Advisory Committee. - BOBP/REP/77
New Delhi, India; 23-24 September, 1997
1998Also available in:
No results found.This document records the recommendations of the 22nd Meeting of the Advisory Committee of the Bay of Bengal Programme (BOBP). The meeting was held on 23-24 September 1997, in New Delhi, India, in conjunction with the meeting of the 10th session of the Bay of Bengal Committee (the Indian Ocean Fishery Commission’s Committee for the Development and Management of Fisheries in the Bay of Bengal). The document contains an Interim Progress Report for 1997 (February - August 1997) of the BOBP, an d a regional workplan for 1997 - 1999. It also contains Project Factsheets that describe the progress of activities carried out in each country under the Coastal Fisheries Management Project during the Programme’s third phase (1995, 1996 and 1997). The Advisory Committe is composed of member-countries, agencies funding BOBP Projects, and the FAO. The Committee usually meets once a year by rotation in member-countries. -
Book (stand-alone)Technical reportReport of the Twenty-first Meeting of the Advisory Committee - BOBP/REP/75
Bangkok, Thailand; 12-13 February, 1997
1997Also available in:
No results found.This document records the reéommendations of the 21st Meeting of the Advisory Committee of the Bay of Bengal Programme for Coastal Fisheries Management (BOBP). The meeting was held 12-13 February, 1997 in Bangkok, Thailand. The document also contains the annual reports of the projects that comprise the BOBP. These reports summarize the objectives of the projects and their current status; the work performed and the achievements during 1996, an evaluation of progress, and workplans for 1997. The Advisory Committee is composed of member-countries, agencies funding BOBP projects, and the FAO. The Committee meets once a year by rotation in membercountries. -
Book (stand-alone)Technical reportReport of the Twentieth Meeting of the Advisory Committee - BOBP/REP/73
Pulau Langkawi, Kedah, Malaysia; March 26-29, 1996
1996Also available in:
No results found.This document records the recommendations of the 20th Meeting of the Advisory Committee of the Bay of Bengal Programme for Coastal Fisheries Management (BOBP), held 26-29 March 1996, in Pulau Langkawi, Kedah, Malaysia. The document contains the annual reports (or status reports) of the projects in the Programme. These reports briefly recapitulate the objectives and status of the activities, describe the work and achievements during 1995 and evaluate the progress that was made. Work plans for 1996, where applicable, have been indicated. The report was prepared at the end of 1995 and presented to the 20th Meeting of the Advisory Committee. The Advisory Committee is composed of member countries, agencies funding BOBP projects, and the FAO. The Committee meets once a year in member-countries on a rotational basis.
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
Also available in:
No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
Book (stand-alone)Technical bookNon-Wood Forest Products In Swaziland
EC/FAO ACP Data Collection Project Technical Report - AFDCA/TN/01
1999Also available in:
No results found.A summary of NWFP research priorities in Swaziland with a short description of known medicinal and food plants -
Book (series)GuidelineResponsible fish utilization 1998These guidelines have been produced to support the implementation of the Code of Conduct for Responsible Fisheries particularly with regard to the need for responsibility in the post-harvest sector of the fish producing industry. The industry that produces fish for food has three major areas of responsibility: to the consumer of the food to ensure that it is safe to eat, is of expected quality and nutritional value, to the resource to ensure that it is not wasted and to the envir onment to ensure that negative impacts are minimized. In addition the industry has a responsibility to itself to ensure the continued ability of many millions of people throughout the world to earn a gainful living from working within the industry. Article 11.1 of the Code of Conduct for Responsible Fisheries and other related parts of the Code are concerned particularly with these responsibilities. This publication provides annotation to and guidance on these articles to assist those c harged with implementation of the Code to identify possible courses of action necessary to ensure that the industry is conducted in a sustainable manner.