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Brochure, flyer, fact-sheetBrochureImplementing One Health at the national level: Guided by the Quadripartite One Health Joint Plan of Action 2025
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No results found.The document outlines the Quadripartite One Health Joint Plan of Action (OH JPA), a global framework for addressing health threats through a collaborative, multi-sectoral approach. Six action tracks guide the implementation, focusing on areas like zoonotic diseases and antimicrobial resistance. Three pathways for change – governance, organisational development, and data systems – support national action plan development or integration within existing plans. The Quadripartite (FAO, UNEP, WHO, and WOAH) provides technical guidance, capacity building, and funding support to countries. Ultimately, the OH JPA aims to improve human, animal, and environmental health through sustainable interventions. -
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Book (stand-alone)Manual / guideA guide to implementing the One Health Joint Plan of Action at national level 2023The Guide to implementing the One Health Joint Plan of Action (OH JPA) at national level provides practical guidance on how countries can adopt and adapt the OH JPA to strengthen and support national One Health action. Building on the OH Joint Plan of Action theory of change, this Guide describes three pathways and five key steps to implement the OH JPA at national level: • Pathway 1 – Governance, policy, legislation, financing and advocacy • Pathway 2 – Organizational and institutional development, implementation and sectoral integration • Pathway 3 – Data, evidence, information systems and knowledge exchange. The Guide is a joint publication by the four Quadripartite organizations, the Food and Agriculture Organization of the United Nations (FAO), the United Nations Environment Programme (UNEP), the World Health Organization (WHO), and the World Organisation for Animal Health (WOAH).
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (stand-alone)Technical studyBasic texts of the Food and Agriculture Organization of the United Nations. 2017 edition
Volumes I and II
2017The Nations accepting this Constitution, being determined to promote the common welfare by furthering separate and collective action on their part for the purpose of: raising levels of nutrition and standards of living of the peoples under their respective jurisdictions; securing improvements in the efficiency of the production and distribution of all food and agricultural products; bettering the condition of rural populations; and thus contributing towards an expanding world economy and ensuring humanity's freedom from hunger; hereby establish the Food and Agriculture Organization of the United Nations, hereinafter referred to as the "Organization", through which the Members will report to one another on the measures taken and the progress achieved in the field of action set forth above. -
DocumentOther documentBasic texts of the Food and Agriculture Organization of the United Nations. 2017 edition 2017The Nations accepting this Constitution, being determined to promote the common welfare by furthering separate and collective action on their part for the purpose of: raising levels of nutrition and standards of living of the peoples under their respective jurisdictions; securing improvements in the efficiency of the production and distribution of all food and agricultural products; bettering the condition of rural populations; and thus contributing towards an expanding world economy and ensuring humanity's freedom from hunger; hereby establish the Food and Agriculture Organization of the United Nations, hereinafter referred to as the "Organization", through which the Members will report to one another on the measures taken and the progress achieved in the field of action set forth above.