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Tuvalu food security profile












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    Brochure, flyer, fact-sheet
    Brochure
    Tuvalu food security profile 2020
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    This brochure is one output from a two-year Technical Cooperation Programme Project, on strengthening the national capacities of Pacific Island Countries (PICs) to monitor SDG Target 2.1 using information collected in their most recent or ongoing national Household Income and Expenditure Survey (HIES). Country profiles on the State of food security and nutrition in each of the targeted countries aims to exploit as much as possible the food data collected in HIES, to derive indicators on food security and nutrition at national level that could inform policies aiming at fighting root causes of Non Communicable Diseases. The target audience is the general public and it is made available for the use of Tuvaluan Government.
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    Brochure
    Republic of the Marshall Islands Food Security Profile 2021
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    This brochure is one output from a two-year Technical Cooperation Programme Project, on strenghtening the national capacities of Pacific Island Countries to monitor Sustainable Development Goals Target 2.1 using information collected in their most recent or ongoing national Household Income and Expenditure Survey. Country profiles on the State of food security and nutrition in each of the targeted countries aims to exploit as much as possible the food data collected in the Household Income and Expenditure Survey, to derive indicators on food security and nutrition at national level that could inform policies aiming at fighting root causes of Non Communicable Diseases. The Food Security Profile also provides a wealth of information on dietary energy consumption, food sources, food costs and nutritional adequacy of the Marshallese. The production of the Food Security Profile was a joint collaboration between the Marshall Islands Economic Policy Planning and Statistics Office, the Pacific Community and the Food and Agriculture Organisation of the United Nations.
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    Brochure, flyer, fact-sheet
    Brochure
    Vanuatu food security profile 2021
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    This brochure is one output from a Technical Cooperation Programme Project, on strenghtening the national capacities of Pacific Island Countries (PICs) to monitor SDG Target 2.1 using information collected in their most recent or ongoing national Household Income and Expenditure Survey (HIES). Country profiles on the State of food security and nutrition in each of the targeted countries aims to exploit as much as possible the food data collected in HIES, to derive indicators on food security and nutrition at national level that could inform policies aiming at fighting root causes of Non Communicable Diseases.

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    Booklet
    Corporate general interest
    Food balance sheets 2010–2021
    Global, regional and country trends
    2023
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    The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles food balance sheet (FBS) statistics for 187 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. The new release of the 2021 FBS data comprises recompiled time series from 2010 to 2021, using new conversion factors and population estimates.According to the latest data global food supply, measured by the per capita dietary energy supply, increased by 5 percent between 2010 and 2021, to 2 978 kcal/cap/day.
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    Working paper
    Estimating the food value chain decomposition by industries and primary factors 2024
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    This statistics working paper presents an estimation methodology for decomposing food expenditure across the industries and the primary factors of the food value chain (FVC). The approach outlined is based on the Global Food Dollar methodology developed by the Economic Research Service of the United States Department of Agriculture (USDA-ERS) and Cornell University. FAO has enriched the analytical scope of the methodology by adding the industry and primary factors decomposition. Country coverage has also been increased by adapting the methodology to different data types and sources.
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    Booklet
    Corporate general interest
    Food balance sheets 2010–2022
    Global, regional and country trends
    2024
    Also available in:
    No results found.

    The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles Food Balance Sheet (FBS) statistics for 191 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations.The new release of the 2022 FBS data comprises time series from 2010 to 2022.