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Brochure, flyer, fact-sheetBrochureQuadripartite One Health intelligence scoping study
Enhancing One Health intelligence to strengthen global health security: Preliminary high-level findings
2022Also available in:
No results found.This flyer highlights the preliminary findings of the Quadripartite One Health Intelligence Scoping Study (OHISS) project, which will come to an end on 31 July 2022. It also details the evidence base for the preliminary findings and the next steps in the OHISS project. Since the launch of the OHISS in December 2021, the study has engaged with experts, groups and initiatives across the animal, human and ecosystem health sectors, to support the development of a global One Health Information System. The OHISS will use the findings to recommend an operational framework for a global One Health intelligence and early warning system. The preliminary high-level findings of the Quadripartite OHISS are taken from the project’s Interim Report covering the period of December 2021 to March 2022. A final report, outlining the overall high-level findings from the project, will be produced after July 2022. -
Brochure, flyer, fact-sheetBrochureQuadripartite One Health Intelligence Scoping Study
Actions to develop an effective Global One Health Intelligence System, August 2022
2022Also available in:
No results found.The One Health Intelligence Scoping Study (OHISS) was an initiative of the Quadripartite alliance of the Food and Agriculture Organization of the United Nations (FAO), the United Nations Environment Programme (UNEP), the World Health Organization (WHO) and the World Organisation for Animal Health (WOAH, founded as OIE). In June 2021, the G7 Carbis Bay Health Declaration requested that the Quadripartite alliance conduct the OHISS to identify opportunities for further technical harmonization of their systems to strengthen One Health Intelligence and to improve global health security. The OHISS was funded by the United Kingdom of Great Britain and Northern Ireland and was coordinated by FAO, as the lead agency for the project. The Quadripartite alliance is working to reduce the global health threats at the animal-human-environment interface and supporting the adoption of a One Health approach. Global health security will be improved by developing the ability to prevent, predict, detect and respond to emerging and ongoing threats. This brochure outlines the findings and recommendations from OHISS. -
ProjectProgramme / project reportQuadripartite One Health Intelligence Scoping Study. Interim Report
mrt/22
2022Also available in:
No results found.The One Health Intelligence Scoping Study (OHISS) Interim Report is a progress report documenting the initial implementation period of the project. The report, which maps out the OHISS preliminary high-level findings, will be submitted directly to its target audience, which is the project’s donor – the United Kingdom of Great Britain and Northern Ireland.
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
DocumentOther documentReducing inequalities for food security and nutrition
A report by the High Level Panel of Experts on Food Security and Nutrition
2023The report “Reducing inequalities for food security and nutrition” has been developed by the High Level Panel of Experts on Food Security and Nutrition (HLPE-FSN) following the request by the United Nations Committee on World Food Security (CFS) as included in its Programme of Work (MYPoW 2020-2023). In particular, the CFS requested the HLPE-FSN to develop a report to: (i) analyse evidence relating to how inequalities in access to assets (particularly land, other natural resources and finance) and in incomes within food systems impede opportunities for many actors to overcome food insecurity and malnutrition; (ii) analyse the drivers of inequalities and provide recommendations on entry points to address these; and (iii) identify areas requiring further research and data collection. This report will inform the ensuing CFS thematic workstream on inequalities, aiming at addressing the root causes of food insecurity with a focus on those “most affected by hunger and malnutrition”. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone.