Evaluation of the project "Institutionalization of food safety in Bangladesh for safer food
dc.contributor.author | FAO | |
dc.date.issued | 2022 | |
dc.date.lastModified | 2022-02-03T12:44:44.0000000Z | |
dc.identifier.url | http://www.fao.org/3/cb8523en/cb8523en.pdf | |
dc.language.iso | English | |
dc.publisher | FAO ; | |
dc.rights.copyright | FAO | |
dc.title | Evaluation of the project "Institutionalization of food safety in Bangladesh for safer food | |
dc.title.subtitle | Project code: GCP/BGD/054/USA - Annex 1. Evaluation of training activities | |
dc.type | Document | |
fao.altmetricbadge | No | |
fao.edition | 1 | |
fao.identifier.jobnumber | CB8523EN | |
fao.placeofpublication | Rome, Italy ; | |
fao.visibilitytype | LIMITED GLOBAL |
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