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Burundi - Tilling the land again (FAO/EU)

FAO and EU Unlocking rural potential







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    No-till technology: a no-till system with crop residue management for medium scale wheat and barley farming 2012
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    This no-till technology (NTT) system, with direct seeding and crop residue management, was designed by the National Institute of Agricultural Research (INRA) in Settat, Morocco. A special no-till drill was developed to simultaneously seed and fertilize annual crops: the drill cuts through residue, opens a 20 cm wide slot which, after seed and N/P-fertilizers are dropped into it, is closed firmly to encourage contact between seed and soil. Seeding is earlier than in the case of conventional tillage which requires seedbed preparation. Spacing between rows is adjusted according to crop type: 20 cm for wheat or barley, and 40 cm for lentils and chickpeas. Tillage depth is between 5 to 12 cm depending on soil workability and moisture content.
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    No-till agriculture in southern Brazil
    Factors that facilitated the evolution of the system and the development of the mechanization of conservation farming
    2012
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    The authors would like to acknowledge the input and support of many stakeholders in the CA equipment supply chain in Brazil, these include: entrepreneurs and engineers from various small, medium and large scale industries; retailers of agricultural machinery; farmers; technical staff of public and private agricultural extension agencies; researchers, and other friends and colleagues who kindly participated in the preparation of this work.
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    H7N9 Situation update Wave 1 (April 2013 till September 2013) 2013
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    Since the emergence of Avian Influenza A(H7N9) in China in the beginning of 2013, FAO has been monitoring the situation very closely and has been compiling data from several sources (Ministry of Agriculture, Ministry of Health, Center for Disease Control, Provincial Governments, Peer-reviewed articles etc) to produce regular situation updates compiling data relevant to human cases (geographical distribution, onset curve, information on new cases), poultry infections (geographical distribution, i nformation on new findings), implemented control measures and publications of interest (scientific articles, published virus sequences). The updates contain maps and charts that are updated at every issue. This document is a compilation of all updates produced during the first (April 2013 until September 2013) and second (October 2013 until September 2014) waves.

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