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DocumentSt. Vincent and the Grenadines Agricultural Sector : Country Program Framework (CPF) 2012-2015. Prepared in Cooperation and Partnership between The Government of St. Vincent and the Grenadinesand the Food and Agriculture Organization of the United Nat 2011
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No results found.The FAO/ Government of Saint Vincent and the Grenadines/Country Programme Framework (CPF) takes into consideration the obligations and commitments of St. Vincent and the Grenadines as a protocol member of the Organisation of Eastern Caribbean States (OECS) Economic Union and embraces the outcomes of the United Nations Development Assistance Framework (UNDAF 2012-2015) for Barbados and the OECS, the OECS Treaty on Agriculture, the OECS Agriculture Policy and Strategic Plan (2003) and the St. Geor ges Declaration- This approach assures FAO support in assisting St. Vincent and the Grenadines to fulfill its role among protocol members, in the development priorities for OECS agriculture including the sub-regional programs that address cross-border dimensions of Agriculture. -
DocumentTrinidad and Tobago: Country Programming Framework (CPF) # 2012-2015 for the Cooperation and Partnership between the Government of Trinidad and Tobago and the Food And Agriculture Organization of the United Nations 2012
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No results found.The priorities in the FAO CPF 2012–2015 reflect government goals and objectives outlined in official documents and the result of consultations held with government staff and representatives of stakeholder organizations as well as with the relevant technical units of the FAO sub-regional office in Barbados, the regional office in Chile and Headquarters. -
DocumentSaint Lucia: Country Program Framework. Government of Saint Lucia and the Food and Agriculture Organization of the United Nations, 2012-2015 2013
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No results found.The 2012-2015 FAO Country Program Framework ( formerly (NMTPF) is prepared in response to a new National Agricultural Policy 2010-2014 and Five Year Strategic Management and Action Plan. The vision reflected in the policy and strategic plan is for the further development and strengthening of products and services to address existing gaps in respect of the sector’s contribution to rural prosperity, food and nutrition security, natural resource conservation and gender equity. This vision for 2agr iculture fits well with national strategic objectives to focus on measures to stimulate economic activity and protect jobs while ensuring actions for medium to long term growth, strengthen the environment for empowerment of households and poverty reduction, economic diversification and strengthened sectoral linkages, environmental sustainability and strengthened public private sector partnerships.
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