Thumbnail Image

Food Security and Resilience of Fishing Communities Improved through Safer Fishing Operations - TCP/TOK/3602









Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Booklet
    Evaluation of the project "Enhancing Livelihoods, Food Security and Maritime Safety through Increased Resilience of Fishing Communities Dependent on Coral Reef Fisheries in the African Coastal Countries of Indian Ocean"
    Project code: GCP/RAF/520/JPN
    2025
    Also available in:
    No results found.

    The REEFFISH project aimed to enhance the resilience of fishing communities in five African coastal countries in the Western Indian Ocean region. The project supported sustainable coral reef fisheries management, strengthened marine protected areas (MPAs), and improved fisheries value chains. It also addressed illegal, unreported, and unregulated (IUU) fishing and enhanced maritime safety. Implemented through national governments and NGOs, the project provided training, equipment and policy support.The evaluation reviewed the project’s coherence with global, national, and regional initiatives, its effectiveness in achieving results, and its efficiency in adapting to challenges. It also examined sustainability at community and institutional levels, inclusiveness in design and implementation, stakeholder engagement and coordination, and the adequacy of monitoring, evaluation, and learning mechanisms.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Enhancing Livelihoods, Food Security and Maritime Safety through Increased Resilience of Fishing Communities Dependent on Coral Reef Fisheries in the African Coastal Countries of Indian Ocean
    Evaluation highlights
    2025
    Also available in:
    No results found.

    The Enhancing Livelihoods, Food Security and Maritime Safety through Increased Resilience of Fishing Communities Dependent on Coral Reef Fisheries in the African Coastal Countries of Indian Ocean (REEFFISH) project aimed to enhance the resilience of fishing communities in five African coastal countries in the Western Indian Ocean.The project supported sustainable coral reef fisheries management, strengthened marine protected areas and improved fishery value chains. It also addressed illegal, unreported and unregulated fishing and enhanced maritime safety.The project, which was implemented by national governments and non-governmental organizations, provided training, equipment and policy support.
  • Thumbnail Image
    Project
    Support to Enhance Food Security and Nutrition and Encourage Healthy Eating Habits of Rural Communities in Papua New Guinea Through Piloting School Meal Programme - TCP/PNG/3805​ 2025
    Also available in:
    No results found.

    Papua New Guinea faces significant challenges with child malnutrition, including high rates of stunting, wasting, and obesity, linked to widespread food insecurity. In March 2021, the Comprehensive Health and Epidemiological Surveillance System reported a 13.8 percent wasting rate in children under five, much higher than the global average of 5.5 percent. Stunting and overweight rates are also alarmingly high at 46.5 percent and 29 percent, respectively, the highest in the Pacific region. Malnutrition, a pressing issue beyond the health sector's scope, hinders children's growth and brain development, leading to long-term negative effects on cognitive ability, academic performance, productivity, and future earnings. Poor diets are the root cause of all types of malnutrition, with its incidence varying by region and household income. The 2016-2026 National Nutrition Policy of Papua New Guinea identifies various causes of malnutrition, and stresses the need for a comprehensive, evidence-based strategy to address the issue, proposing a multi-sectoral approach with seven key objectives to improve nutrition for all Papua New Guineans.

Users also downloaded

Showing related downloaded files

No results found.