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Book (stand-alone)Manual / guideThe FAO Progressive Management Pathway for Antimicrobial Resistance
User’s manual
2025Also available in:
No results found.The FAO Progressive Management Pathway for Antimicrobial Resistance (FAO-PMP-AMR) is a tool designed by FAO to support countries in developing, revising, and implementing the food and agriculture components of National Action Plans on AMR (AMR-NAPs). FAO-PMP-AMR plays a critical role in empowering the food and agriculture sectors to implement AMR-NAPs, enabling a One Health approach at the national level. The FAO-PMP-AMR covers 41 topics for comprehensive assessment of AMR-NAPs, and for each topic, it proposes four steps of activities and key performance indicators to achieve sustainable status with a step-by-step approach. FAO-PMP-AMR can be applied at any stage of AMR-NAPs throughout their development, implementation, and revision, by assisting countries in monitoring progress, identifying gaps between planning and implementation, and generating priority activities and relevant technical resources to improve specific areas towards higher levels of implementation.The PMP-AMR manual comprises three main parts:1. Essentials: Introduces the rationale of the PMP-AMR approach and its target audience.2. Details: Provides a detailed description of the pathways under each topic.3. Self-Assessment Process: Walks through how to apply the self-assessment process using PMP-AMR, including the organization of assessment workshops. -
Brochure, flyer, fact-sheetBrochureProgressive Management Pathway for Antimicrobial Resistance (FAO-PMP-AMR)
Stepwise approach to sustainable management of antimicrobial resistance in food and agriculture sector
2023Also available in:
No results found.After the adoption of the FAO Action Plan on Antimicrobial Resistance 2021-2025 during the 166th Session of the FAO Council, the Organization has committed to assisting countries in developing and implementing National Action Plans (NAPs) on AMR with a One Health approach, ensuring no sector is left behind. The FAO’s Progressive Management Pathway for Antimicrobial Resistance (FAO-PMP-AMR) serves as a comprehensive guidance framework to support countries in translating NAPs into action. Regardless of the stage a country is at in the implementation process, the FAO-PMP-AMR approach facilitates step-by-step progress, allowing for the transition from small-scale initiatives to nationwide One Health implementation. The brochure introduces the FAO-PMP-AMR approach. It emphasizes the significance of addressing AMR in the agrifood system and explains how the PMP-AMR can assist countries in creating and implementing NAPs on AMR. It is helpful for promoting the One Health approach and raising awareness about countries’ sustainable efforts to tackle AMR. -
Book (stand-alone)General interest bookReport of the FAO/MSU/WB First Multi-Stakeholder Consultation on a Progressive Management Pathway to Improve Aquaculture Biosecurity (PMP/AB). 10 -12 April 2018, Washington, D.C., United States of America
Report of the FAO/MSU/WB First Multi-Stakeholder Consultation on a Progressive Management Pathway to Improve Aquaculture Biosecurity (PMP/AB).
2019Also available in:
No results found.The FAO/MSU/WB First Multi-Stakeholder Consultation on a Progressive Management Pathway to Improve Aquaculture Biosecurity (PMP/AB) was held at the World Bank Headquarters, Washington, D.C., United States of America from 10 to 12 April 2018. The PMP/AB has the potential to integrate appropriate and sustainable levels of risk management into aquaculture production systems and follows the principles of being risk-based, collaborative and progressive. The sheer numbers of cultured species (more than 500), stakeholders and enterprises in the supply and value chain; the diversity of aquaculture systems, environments, and types of farming operation and management; and the many diseases impacting aquaculture development, including the emergence of new pathogens and their rapid spread globally, all combine to present an enormous challenge for aquaculture development and sustainability at all levels.
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Book (series)Flagship2020年世界森林状况
森林、生物多样性与人类
2020联合国生物多样性十年（2011-2020）即将到期，各国政府正着手准备采用2020年后全球生物多样性框架。值此之际，本版《世界森林状况》（SOFO）考察了森林以及利用和管理森林的人类对保护和可持续利用生物多样性所做的贡献。森林仅占全球陆地面积略高于30％，然而却为绝大多数科学上已知的陆生动植物提供了栖息地。不幸的是，森林及其所蕴含的生物多样性继续受到来自将林地转为农地或对其不可持续攫取的威胁，而且其中大部分都是非法行为。《2020年世界森林状况》评估了迄今为止在实现与森林生物多样性有关的全球目标和具体目标方面的进展，并从保护和可持续发展成果两方面考察了政策、行动和方法的有效性。报告中一系列案例研究提供了创新实践的例子，这些实践结合了森林生物多样性的保护和可持续利用，创造了实现人类和地球之间平衡的解决方案。 -
Book (stand-alone)Technical studyLa quinua: cultivo milenario para contribuir a la seguridad alimentaria mundial 2011
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La región de los Andes, cuna de grandes civilizaciones como la Incaica y Tiahuanacota, es considerada centro de origen de numerosas especies nativas como la quinua (Chenopodium quinoa Willd), la misma que durante miles de años fue el principal alimento de las culturas antiguas de los Andes y que está distribuida en diferentes zonas agroecológicas de la región. En la actualidad la quinua se encuentra en franco proceso de expansión porque representa un gran potencial para mejorar las con diciones de vida de la población de los Andes y del mundo moderno. -
Brochure, flyer, fact-sheetBrochureReducing enteric methane for improving food security and livelihoods 2016
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No results found.The brochure illustrates the importance of addressing enteric methane emissions in developing countries and explaines challenges and opportunities for farmers. It describes the activities of the two phases of the FAO/CCAC project.