SDG Indicator 14.4.1 – Fish stocks sustainability

dc.contributor.author FAO
dc.date.issued 2020
dc.date.lastModified 2020-03-31T12:58:35.0000000Z
dc.description.abstract This fact sheet describes the course which focuses on SDG Indicator 14.4.1 - Fish stocks sustainability: " Proportion of fish stocks within biologically sustainable levels". It introduces basic fisheries concepts and definitions, illustrates some technical aspects of classical data-limited stock assessment and provides detailed guidance on process and tools for the analysis and reporting of the Indicator.
dc.format.numberofpages 2p.
dc.identifier.url http://www.fao.org/3/ca8350en/ca8350en.pdf
dc.language.iso English
dc.publisher FAO ;
dc.rights.copyright FAO
dc.title SDG Indicator 14.4.1 – Fish stocks sustainability
dc.type Brochure, flyer, fact-sheet
fao.altmetricbadge No
fao.contentcategory General interest
fao.edition 1
fao.identifier.jobnumber CA8350EN
fao.identifier.uri http://www.fao.org/documents/card/en/c/ca8350en
fao.placeofpublication Rome, Italy ;
fao.subject.agrovoc Sustainable Development Goals
fao.subject.agrovoc indicators
fao.subject.agrovoc fishery stocks
fao.subject.agrovoc Goal 14 Life below water
fao.subject.agrovoc training courses
fao.subject.agrovoc educational courses
fao.subject.agrovoc educational resources
fao.visibilitytype PUBLIC PROMOTION
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