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Book (series)Good practices guidelines for data collection systems to support sustainable inland and recreational fisheries in the Western Balkans region 2021
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These guidelines illustrate recommendations for good practices on data collection in Eastern European inland fisheries, and in particular the Western Balkan region, based on the methodologies and approaches used in countries throughout Europe and from FAO experience of inland fisheries in other regions. They provide guidance on the options available to inland fishery managers based on particular circumstances i.e. commercial fishing or recreational use, and they are especially relevant for assisting the economies-in transition in Europe, Caucasus and Central Asia. These guidelines are not an overarching work on inland fisheries management, nor do they provide advice on the environmental aspects or competing uses of inland water bodies. They focus on issues of data collection to support fishery managers whether they be government agencies, fishers or angler associations co-responsible for the management of inland resources in European rivers and lakes. -
No Thumbnail AvailableBook (series)Geographical information systems and remote sensing in inland fisheries and aquaculture 1991
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The rapidly rising world population is causing both a pressure on land and water space and the need to greatly increase food output. A realistic and practicable way of supplying more food protein is to increase fish production through the extension of aquaculture and inland fisheries. Since production sites for these activities need to satisfy fairly complex location criteria, it is important that suitable areas are identified and preferably designated in advance. The location criteria which con trol aquaculture and inland fisheries are identified and described. These mainly consist of physical and economic considerations though social factors may be important. It is necessary to obtain data to allow for its mapping. The various alternatives for assembling this data are described. Two fields of applied science and technology have recently emerged which, when used in combination, can greatly assist in the spatial decision-making process. The fundamentals of the first of these, remote sensing, are described giving particular emphasis to the commercial, high resolution environmental satellites and the sensing devices which they carry. The manner in which the aerial photographic and digital images which are produced can be processed and applied to the search for optimum fish production locations is described, and then indications are given as to where and how remotely sensed data can best be procured. Once the various types of locational data are assembled, the necessary maps o n which location decisions are made can be drawn up. This task can be greatly expedited by using the second applied science and technology field, that of “geographical information systems”. This emerging methodology relies on the increasing power of the computer to process vast amounts of spatially referenced and encoded data in such a way as to produce any desired maps, tabular or textual output, using a large array of ways to manipulate the data. The required computer hardware and software are reviewed, including examples where appropriate, and we show the considerations which are necessary in setting up a geographical information system for the development and management of aquaculture and inland fisheries. We conclude by giving an divergent selection of relevant case studies. -
Book (series)Better data collection in shark fisheries – Learning from practice 2021
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No results found.Some species and stocks of sharks, rays, skates, and chimaeras (termed shark in this review) are rapidly depleting due to climate change, land-based influences, and overfishing. These pressures, coupled with sharks’ low reproductive potential (slow growth and delayed maturation; long reproductive cycles; low fecundity; and long lifespans) place sharks in a risk profile that is more akin to mammals on land than fish in the ocean. The development of policy, and the delivery of management and conservation measures regulating the use, international trade, and capture of sharks (whether as a targeted species or as bycatch in fisheries), is hindered by gaps in basic knowledge – a knowledge that is required in order to get a clear sense of their status in real-time. Many countries are establishing or strengthening monitoring across shark value chains to overcome these shortfalls in information. This document reviews what shark fisheries data is being collected, highlighting the opportunities and constraints in collecting information on sharks in fisheries, based on practical experience. It includes information from 28 surveys across 19 countries: 9 in the Mediterranean, 5 in Africa, 3 in Asia, and 1 in Oceania. Interviews were conducted with data collectors and managers across the entirety of the survey process, while data collection variables were documented in order to inform those interested in the collection, provision, and exchange of shark information on common practices and their commonalities. The review identifies standardized information metrics which, if collected more generally, would strengthen the opportunity for harmonized reporting and cross-comparability across surveys. In addition – and in order to assess the status quo – the current data collection requirements of management measures applied to sharks by regional fisheries management organizations (RFMOs) were reviewed, including “no retention” measures. Finally, the review proposes a list of the minimum standard measurements and common life-history parameters required to support the assessment of shark stocks in fisheries.
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