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OECD-FAO Agricultural Outlook 2021–2030

Executive Summary











See the OECD-FAO Agricultural Outlook 2021-2030 (full version)




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    OECD-FAO Agricultural Outlook 2021-2030 2021
    The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
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    OECD-FAO Agricultural Outlook 2020-2029 2020
    The Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. This year's edition features a short scenario on COVID-19 and its impact on food and agriculture.
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    Brochure, flyer, fact-sheet
    Brochure
    OECD-FAO Agricultural Outlook 2020–2029 Executive summary 2020
    The Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. This year's edition features a short scenario on COVID-19 and its impact on food and agriculture.

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    Despite generally favourable supply prospects, international prices of most food commodities continue to remain high on robust trade with demand holding firm. Larger imports and soaring freight costs are expected to push up the world food import bill to over USD 1.75 trillion in 2021, a rise of 14 percent (USD 218 billion) from 2020 and 12 percent from the previous report in June. This report provides supply and demand forecasts for basic foodstuffs, fish, and fishery products along with price analysis and policy information. The Special Feature examines the pathways and impacts of rapidly rising input prices, especially those of energy derived from fossil fuels, which can have detrimental effects on the global food economy in terms of their influence on food prices and future price developments, as well as their likely consequences for global food security. Food Outlook is published by the Markets and Trade Division of FAO as part of the Global Information and Early Warning System (GIEWS). It is a biannual publication (November and June) focusing on developments in global food markets. Food Outlook maintains a close synergy with another major GIEWS publication, Crop Prospects, and Food Situation, especially with regard to the coverage of cereals. Food Outlook is available in English. The summary section is also available in Arabic, Chinese, French, Russian, and Spanish.
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    In the current edition of a regular joint bi-yearly report, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP)warn that acute food insecurity is likely to deteriorate further in 18 hunger hotspots, including a total of 17 countries or territories and one regional cluster which comprises 4 countries, during the outlook period from June to October 2024.The countries/territories covered in this report highlight the most significant, likely deteriorations of acute hunger expected in the outlook period but do not represent all situations with high levels of acute food insecurity.This report provides country-specific recommendations on priorities for emergency response, as well as anticipatory actions to address existing humanitarian needs and ensure short-term protective interventions before new needs materialize. It also features recommendations for anticipatory actions and emergency response actions, tailored to the flagged risks. Anticipatory action recommendations are only included if the risk analysis indicates a hazard/shock that has yet to materialize in the near future. When a hazard/shock has already affected agricultural livelihoods and food security.