Report of the seventh session of the Sub-Committee on Aquaculture, Russian Federation 7-11 October 2013 / Rapport de la septième session du Sous-Comitá de l'Aquaculture Saint-Pétersbourg, Fédération de Russie, 7-11 octobre 2013 / Informe de la séptima reunión del Subcomité de Acuicultura San Petersburgo, Federación de Rusia, 7-11 de octubre de 2013c
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Book (stand-alone)Report of the Regional Workshops on Awareness Building on Fisheries Ecolabelling, Aquaculture Certification, Conformity Assessment and Benchmarking, Cape Town, South Africa, 5-6 August 2015; Bangkok, Thailand, 31 August-1 September 2015; and Santiago, Chile, 8-9 September 2015 2017
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No results found.The document consists of reports of three regional workshops held in Africa, Asia and Latin America, with the view to address the concerns raised by the Members during approval of the on the Evaluation Framework to assess the conformity of public and private certification schemes with the FAO Technical Guidelines on Aquaculture Certification, at the Seventh Session of the FAO Committee on Fisheries’ Sub-Committee on Aquaculture (COFI:AQ), held in St. Petersburg, Russian Federation, from 7-11 Oct ober, 2013. The regional workshops also endeavoured to increase the awareness of the FAO Guidelines and the Conformity Assessment Frameworks and the GSSI Global Benchmark Tool among stakeholders. -
Book (series)Report of the fifth session of the Sub-Committee on Aquaculture, Thailand 27 September-1 October 2010 / Rapport de la cinquième session du Sous-Comité de l’aquaculture. Phuket, Thaïlande, 27 septembre-1 octobre 2010. / Informe de la quinta reunión del Subcomité de Acuicultura. Phuket, Tailandia, 27 septiembre-1 octubre 2010 2010
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No results found.The fifth session of the Sub-Committee on Aquaculture of the Committee on Fisheries (COFI) was held in Phuket, Thailand, from 27 September to 1 October 2010 at the kind invitation of the Royal Thai Government. It was attended by 58 Members of FAO, and by observers from three intergovernmental and three international non-governmental organizations. The Sub-Committee appreciated the efforts of the FAO Fisheries and Aquaculture Department in responding to the recommendations of the past session of the Sub-Committee. Several working documents, including the Technical Guidelines on Aquaculture Certification, were presented by the Secretariat for information, discussion and decision by the Sub-Committee. The Secretariat also held a special event on the outcome of the Global Conference on Aquaculture 2010: Farming the Waters for People and Food. All documents presented and the activities conducted were well received. The Sub-Committee adopted the Technical Guidelines on Aquaculture Certificat ion for eventual endorsement by the twenty-ninth session of the COFI in early 2011. It requested the Secretariat to ensure the implementation of recommendations by the Sub-Committee at its fifth session during the intersessional period. The Sub-Committee expressed its appreciation to the Royal Thai Government and staff from the Thai Department of Fisheries for their hospitality and the excellent facilities provided for the session. The Sub-Committee agreed that its next session should be held in 2012 and appreciated the offer made by the Government of South Africa to host it. -
Book (stand-alone)Report of the ninth session of the Sub-Committee on Aquaculture. Rome, Italy, 24–27 October 2017. Rapport de la neuvième session du Sous-Comité de l’aquaculture. Rome (Italie), 24-27 octobre 2017. Informe de la novena reunión del Subcomité de Acuicultura. Roma (Italia), 24-27 de octubre de 2017. 2018The ninth session of the Sub-Committee on Aquaculture (SCA) of the FAO Committee on Fisheries (COFI) was held in Rome, Italy from 24 to 27 October 2017. It was attended by eighty-nine Members of FAO, by two associate Members, by representatives from two specialized agencies of the United Nations and by observers from seven intergovernmental and six international non-governmental organizations. The Sub-Committee recognized the growing significance of sustainable aquaculture development for global food security, nutrition, and the achievement of SDG targets. The Sub-Committee endorsed FAO’s Common Vision for Sustainable Food and Agriculture and the Blue Growth Initiative. The Sub-Committee welcomed the forthcoming report on the State of the World’s Aquatic Genetic Resources for Food and Agriculture. The importance of extension and certification for sustainable aquaculture development was recognized. A special event on Small Island Developing States (SIDS) highlighted the importance of regional coordination and exchange of experiences as well as capacity development and technical assistance. This document contains the report of the session adopted by the Sub-Committee. La neuvième session du Sous-Comité de l’aquaculture du Comité des pêches de la FAO s’est tenue à Rome (Italie), du 24 au 27 octobre 2017. Étaient présents quatre-vingt-neuf Membres de la FAO, deux Membres associés, des représentants de deux institutions spécialisées des Nations Unies et des observateurs de sept organisations intergouvernementales et six organisations non gouvernementales internationales. Le Sous-Comité a reconnu l’importance croissante du développement de l’aquaculture durable au service de la sécurité alimentaire mondiale, de la nutrition et de la réalisation des cibles des ODD. Il a approuvé la vision commune de la FAO pour une alimentation et une agriculture durables, ainsi que l’Initiative en faveur de la croissance bleue. Le Sous-Comité s’est félicité de la publication prochaine du Rapport sur l’État des ressources génétiques aquatiques pour l’alimentation et l’agriculture dans le monde. Il a reconnu l’importance de la vulgarisation et de la certification au service du développement d’une aquaculture durable. Une manifestation spéciale consacrée aux petits États insulaires en développement (PEID) a permis de mettre en avant l’importance de la coordination régionale, de l’échange de données d’expérience, du renforcement des capacités et de l’assistance technique. Le présent document contient le rapport de la session, tel qu’adopté par le Sous-Comité. La novena reunión del Subcomité de Acuicultura del Comité de Pesca (COFI) de la FAO se celebró en Roma (Italia) del 24 al 27 de octubre de 2017. Asistieron a ella 89 Miembros de la FAO, dos Miembros Asociados, representantes de dos organismos especializados de las Naciones Unidas y observadores de siete organizaciones intergubernamentales y seis organizaciones internacionales no gubernamentales. El Subcomité reconoció la importancia cada vez mayor del desarrollo sostenible de la acuicultura para la seguridad alimentaria y la nutrición mundiales y para el logro de una amplia variedad de metas relativas a los ODS. El Subcomité respaldó la visión común de la FAO para una alimentación y una agricultura sostenibles y la Iniciativa sobre el crecimiento azul. El Subcomité acogió con agrado el informe sobre El estado de los recursos genéticos acuáticos para la alimentación y la agricultura en el mundo que se publicaría próximamente. Se reconoció la importancia de la extensión y la certificación para el desarrollo sostenible de la acuicultura. Se celebró un acto especial sobre los pequeños Estados insulares en desarrollo (PEID) en el que se destacó la importancia de la coordinación regional y el intercambio de experiencias, así como del desarrollo de la capacidad y la asistencia técnica. El presente documento contiene el informe de la reunión aprobado por el Subcomité.
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