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Progress in pesticide risk assessment and phasing-out of highly hazardous pesticides in Asia











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    Booklet
    International Code of Conduct on Pesticide Management. Guidelines on Highly Hazardous Pesticides
    Guidelines on Highly Hazardous Pesticides. March 2016
    2016
    The FAO/WHO Guidelines on Highly Hazardous Pesticides (HHPs) elaborate upon specific articles in the International Code of Conduct on Pesticide Management that address HHPs. This document is intended to provide guidance to countries on how to interpret and apply these articles effectively in order to reduce risks posed by HHPs. Countries are encouraged to identify the HHPs in use, to assess the risks involved and to decide upon appropriate measures to mitigate these risks. These guidelines apply to all pesticides, including agricultural, public health, household, amenity and industrial pesticides. They have been developed by the FAO/WHO Joint Meeting on Pesticide Management (JMPM).
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    Book (stand-alone)
    Global situation of pesticide management in agriculture and public health
    Report of a 2018 WHO–FAO survey
    2019
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    This report provides a contemporary overview of the situation of pesticide management in agriculture and public health across the globe. The results indicate various critical shortcomings. This suggests the need for countries, and programmes alike, to revisit their legal and operational framework for pesticide management in order to improve the efficacy of pesticides and minimize their harmful effects on humans and the environment.
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    Booklet
    Detoxifying agriculture and health from highly hazardous pesticides
    A call for action
    2019
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    While all pesticides can be dangerous when used inappropriately, highly hazardous pesticides are of particular concern due to the severe adverse effects they can cause to human health and the environment. With adequate investment in scaling-up existing and new ecological alternatives for pest control, pesticides that pose unacceptable risk to humans and the environment can be phased out from agriculture and other use sectors. The brochure explains the risks pose by HHPs, the possible alternatives and what can be done to phase them out and opt for more sustainable solutions.

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