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Panorama de la Seguridad Alimentaria y Nutricional en América Latina y el Caribe 2011 - Resumen ejecutivo

Altos precios de los alimentos: Oportunidades y riesgos







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    Panorama de la Seguridad Alimentaria y Nutricional en América Latina y el Caribe 2011
    Altos precios de los alimentos: Oportunidades y riesgos
    2011
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    La edición 2011 del Panorama, elaborado por la Oficina Regional de la FAO para América Latina y el Caribe, analiza la compleja coyuntura regional e internacional en materia de seguridad alimentaria y nutricional, y también la sitúa en el marco de fenómenos más profundos y estructurales, que tienen un mayor alcance temporal y que no siempre son visibles a partir de los datos estadú­sticos de perí­odos breves. Este aú±o se destacan en el análisis los efectos del alza y mayor vo latilidad de los precios internacionales de los alimentos en la regián. La combinación de esos factores genera una situación que no beneficia ni a los productores ni a los consumidores. Los precios altos aumentan los riesgos de inseguridad alimentaria en los paí­ses importadores netos de alimentos y reducen el acceso a los alimentos de la población de menores ingresos, que son quienes gastan una mayor proporción de sus ingresos en alimentación.

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