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InfographicWHAT IS COVID-19? Symptoms 2020
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With the COVID-19 pandemic affecting the lives of many people in Somalia, FAO in Somalia embarked on an educating mission where it itends to share with the people how to control and aviod the diseases. FAO intends to do this through infographic messages with both English and Somali messages. This will be distributed as leaflets and posters. -
BookletGuidelines to mitigate the impact of the COVID-19 pandemic on livestock production and animal health 2020
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No results found.The purpose of these guidelines is to describe the impact of COVID-19 on livestock production and animal disease prevention and control, and to provide practical recommendations for actors along value chains to reduce this impact and ensure continuity of the livestock supply chain and animal health. The target beneficiaries of these guidelines are livestock value chain actors including livestock farmers, slaughterhouse workers, animal product processors, traders, animal health professionals and paraprofessionals, policy makers and other relevant stakeholders. -
Brochure, flyer, fact-sheetPreventing the next zoonotic pandemic
Adopting a One Health approach to animal and plant pests and diseases, as well as to prevent future zoonotic pandemics
2021Also available in:
No results found.This action sheet is part of a series of action sheets developed under the seven key priority areas of the FAO COVID-19 Response and Recovery programme, the FAO umbrella programme designed to proactively and sustainably address the socio-economic impacts of the pandemic. Each action sheet includes a project proposal in support of countries most in need for which FAO is leveraging high-level political, financial and technical expertise. All action sheets are gathered on the Food Coalition web hub, where members of the Coalition - a multi-stakeholder global alliance for a unified global action in response to COVID-19 - can easily access the action sheet project-focused information and data as well as the funding gap on the ground, the type of assistance that would be required and decide how they wish to contribute: through voluntary contributions, provision of expert and expertise, innovative solutions and an exchange of knowledge and experience. -
InfographicWHAT IS COVID-19? Symptoms 2020
Also available in:
With the COVID-19 pandemic affecting the lives of many people in Somalia, FAO in Somalia embarked on an educating mission where it itends to share with the people how to control and aviod the diseases. FAO intends to do this through infographic messages with both English and Somali messages. This will be distributed as leaflets and posters. -
BookletGuidelines to mitigate the impact of the COVID-19 pandemic on livestock production and animal health 2020
Also available in:
No results found.The purpose of these guidelines is to describe the impact of COVID-19 on livestock production and animal disease prevention and control, and to provide practical recommendations for actors along value chains to reduce this impact and ensure continuity of the livestock supply chain and animal health. The target beneficiaries of these guidelines are livestock value chain actors including livestock farmers, slaughterhouse workers, animal product processors, traders, animal health professionals and paraprofessionals, policy makers and other relevant stakeholders. -
Brochure, flyer, fact-sheetPreventing the next zoonotic pandemic
Adopting a One Health approach to animal and plant pests and diseases, as well as to prevent future zoonotic pandemics
2021Also available in:
No results found.This action sheet is part of a series of action sheets developed under the seven key priority areas of the FAO COVID-19 Response and Recovery programme, the FAO umbrella programme designed to proactively and sustainably address the socio-economic impacts of the pandemic. Each action sheet includes a project proposal in support of countries most in need for which FAO is leveraging high-level political, financial and technical expertise. All action sheets are gathered on the Food Coalition web hub, where members of the Coalition - a multi-stakeholder global alliance for a unified global action in response to COVID-19 - can easily access the action sheet project-focused information and data as well as the funding gap on the ground, the type of assistance that would be required and decide how they wish to contribute: through voluntary contributions, provision of expert and expertise, innovative solutions and an exchange of knowledge and experience.
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