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Manuel sur le développement et l’utilisation des spécifications des pesticides chimiques de la FAO/OMS










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FAO et OMS. 2022. Manuel sur le développement et l'utilisation des spécifications des pesticides chimiques de la FAO/OMS. Deuxième édition. Rome et Genève.




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    In 2001, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) agreed to develop specifications for pesticides jointly, thus providing unique, robust and universally applicable standards for pesticide quality. This joint programme is based on a memorandum of understanding between the two organizations. This 2021 second edition of the manual on development and use of FAO and WHO specifications for pesticides, which is only available online, supersedes the March 2020 third revision of the first edition and previous manuals and guidance documents published by either FAO or WHO on this subject. This manual provides the standard process, unified requirements and procedures, harmonized definitions and nomenclature, technical guidelines and standards applicable to pesticides for use in agriculture and public health. FAO and WHO specifications for pesticides based on this manual are developed through the FAO/WHO Joint Meeting on Pesticide Specifications (JMPS) and published on the web sites of the two organizations.
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    In 2001, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) agreed to develop specifications for pesticides jointly, thus providing unique, robust and universally applicable standards for pesticide quality. This joint programme is based on a memorandum of understanding between the two organizations. This 2024 first edition of the Manual on development and use of FAO and WHO specifications for microbial pesticides, which is only available online, supersedes any previous manuals and guidance documents published by either FAO or WHO on this subject.This manual provides the standard process, unified requirements and procedures, harmonized definitions and nomenclature, technical guidelines and standards applicable to microbial pesticides for use in agriculture and public health. FAO and WHO specifications for microbial pesticides based on this manual are developed through the FAO/WHO Joint Meeting on Pesticide Specifications (JMPS) and published on the web sites of the two organizations.
  • Thumbnail Image
    Book (series)
    Manuel sur l’élaboration et l’utilisation des spécifications FAO/OMS pour les pesticides
    Troisième révision de la première édition
    2017
    Also available in:

    La révision de mars 2016 de la première édition du Manuel sur l’élaboration et l’utilisation des spécifications de la FAO et de l’OMS pour les pesticides, qui est disponible uniquement sur internet, remplace la révision de 2010 et les précédents manuels et documents d’orientation publiés par la FAO ou l’OMS sur ce sujet. Il fournit le processus standard, les exigences et procédures unifiées, les définitions et nomenclatures harmonisées, les directives et les normes techniques applicables aux pes ticides pour une utilisation dans l’agriculture et la santé publique.
  • Thumbnail Image
    Book (stand-alone)
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    Also available in:

    In 2001, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) agreed to develop specifications for pesticides jointly, thus providing unique, robust and universally applicable standards for pesticide quality. This joint programme is based on a memorandum of understanding between the two organizations. This 2021 second edition of the manual on development and use of FAO and WHO specifications for pesticides, which is only available online, supersedes the March 2020 third revision of the first edition and previous manuals and guidance documents published by either FAO or WHO on this subject. This manual provides the standard process, unified requirements and procedures, harmonized definitions and nomenclature, technical guidelines and standards applicable to pesticides for use in agriculture and public health. FAO and WHO specifications for pesticides based on this manual are developed through the FAO/WHO Joint Meeting on Pesticide Specifications (JMPS) and published on the web sites of the two organizations.
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    Book (stand-alone)
    Manual on the development and use of FAO and WHO specifications for microbial pesticides 2024
    Also available in:
    No results found.

    In 2001, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) agreed to develop specifications for pesticides jointly, thus providing unique, robust and universally applicable standards for pesticide quality. This joint programme is based on a memorandum of understanding between the two organizations. This 2024 first edition of the Manual on development and use of FAO and WHO specifications for microbial pesticides, which is only available online, supersedes any previous manuals and guidance documents published by either FAO or WHO on this subject.This manual provides the standard process, unified requirements and procedures, harmonized definitions and nomenclature, technical guidelines and standards applicable to microbial pesticides for use in agriculture and public health. FAO and WHO specifications for microbial pesticides based on this manual are developed through the FAO/WHO Joint Meeting on Pesticide Specifications (JMPS) and published on the web sites of the two organizations.

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