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NewsletterNewsletterRESSOURCE Project Newsletter, Issue 3 - January to June 2019 2019In the Sahel Region of Africa, both migratory and resident waterbirds provide a valuable source of food and income for local communities. However, due to a variety of factors, the area covered by the main Sahelian Wetlands is shrinking. Habitat change and hunting impact waterbird populations and it is estimated that between 1960 and 2000 their numbers dropped by 40%. The RESSOURCE Project seeks to maintain the ecosystem services that the Sahelian Wetlands provide to communities by developing innovative approaches to sustainably manage and monitor waterbirds and their habitats. This 3rd issue aims to inform donors and partners about the main highlights and activities in the countries. The RESSOURCE Project is co-financed by the French Global Environment Facility (FFEM) and the European Union, is coordinated by FAO and is being implemented by technical partners in five participating countries.
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NewsletterNewsletterRESSOURCE Project newsletter, issue 7 - January to June 2021 2021The project “Strengthening expertise in sub-Saharan Africa on birds and their rational use for communities and their environment” (RESSOURCE) for an Integrated Management of Migratory Waterbirds and Wetlands in Africa, aims to improve natural resource management in the large Sahelian wetlands where local populations derive many benefits, particularly in terms of food security and local development. Co-funded by the French Global Environment Facility and the European Union, the project is the Sahelian component of the Sustainable Wildlife Management Programme (SWM Programme), an initiative of the Organization of African, Caribbean and Pacific States (OACPS). This Project is being implemented in cooperation with the relevant Governments authorities in Chad, Egypt, Mali, Senegal and Sudan; and with key technical partners, including: • French Agricultural Research Centre for International Development (CIRAD); • Office français de la biodiversité (OFB); • European institute for the management of wild birds and their habitats (OMPO); • Wetlands International Africa (WIA); • Birdlife International (BI); • Research Institute Tour du Valat (TdV) This exciting biannual RESSOURCE newsletter inform our donors and partners about the main highlights and results in the countries.
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NewsletterNewsletterRESSOURCE Project newsletter, issue 9 - January to June 2022 2022The project “Strengthening expertise in sub-Saharan Africa on birds and their rational use for communities and their environment” (RESSOURCE) for an Integrated Management of Migratory Waterbirds and Wetlands in Africa, aims to improve natural resource management in the large Sahelian wetlands where local populations derive many benefits, particularly in terms of food security and local development. Co-funded by the French Global Environment Facility and the European Union, the project is the Sahelian component of the Sustainable Wildlife Management Programme (SWM Programme), an initiative of the Organization of African, Caribbean and Pacific States (OACPS). This Project is being implemented in cooperation with the relevant Governments authorities in Chad, Egypt, Mali, Senegal and Sudan; and with key technical partners, including: • French Agricultural Research Centre for International Development (CIRAD); • French Biodiversity Agency (OFB); • European institute for the management of wild birds and their habitats (OMPO); • Wetlands International Africa (WIA); • Birdlife International (BI); • Research Institute Tour du Valat (TdV) This exciting biannual RESSOURCE newsletter informs our donors and partners about the main highlights and results in the countries.
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Book (stand-alone)High-profileState of knowledge of soil biodiversity - Status, challenges and potentialities
Report 2020
2020Also available in:
No results found.There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2020
Transforming food systems for affordable healthy diets
2020Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions.The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic.The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition. -
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
Also available in:
No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading: